Cooking Class - Authentic Mediterranean Cooking for Every Home
$99 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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Chef D.C. Bland or Resident Chef's Overall Rating
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Learn how to prepare a feast while using every edible part of the plant. Join Chef Jenn in this interactive cooking class dedicated to minimizing food waste. The Chef will teach you tips and techniques to craft meals with zero scraps. Start by delving into the versatile beetroot plant. You’ll break it down...
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Experience the art of French cooking through timeless dishes and delightful techniques. Dive into the world of French cuisine in this cooking class. You’ll learn to make pan-roasted tarragon chicken with white wine sauce and asparagus topped with perfectly poached eggs and lardons. For dessert, you’ll...
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Make Your Own Handmade Sushi Rolls
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Learn how to roll your own sushi under the guidance of a professional chef. With the guidance of the expert Chef Greg, you'll discover how simple it is to make your own sushi in this fun and interactive cooking class. Create your own sushi rolls with the freshest ingredients and classic sushi-rolling techniques....
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Make Your Own Handmade Sushi Rolls
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Learn how to roll your own sushi under the guidance of a professional chef. With the guidance of the expert Chef Greg, you'll discover how simple it is to make your own sushi in this fun and interactive cooking class. Create your own sushi rolls with the freshest ingredients and classic sushi-rolling techniques....
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Nurturing Recipes
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Discover how to nurture your body through self-care eating with Chef Jenn. Hone your intuitive eating skills in this hands-on cooking class with Chef Jenn. You'll learn to prepare three nourishing recipes using fresh and plant-focused ingredients. Start by crafting vermicelli noodle spring rolls packed with kiwi,...
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Experience the vibrant tastes of Spain with this flavorful menu of authentic dishes. As you dive into this cooking class, explore the culture of Spain by making succulent roasted pork loin with nutty, tangy romesco sauce, herby roasted potatoes and a flavorful black olive salad. And no meal is complete without...
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Homemade Dumplings
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Explore a duo of fresh, plant-focused filling variations for this beloved staple of Asian cuisine. Unlock a world of Asian flavors with Chef Jenn's interactive, hands-on cooking class on dumplings. These savory, earthy and plant-forward recipes are guaranteed crowd-pleasers. Start by creating a vibrant lychee and...
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Discover Classic Antipasti Bites
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Authentic Thai Flavors
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Discover the diversity of flavors and textures that are signature of Thai cuisine. After this hands-on cooking class, you'll want to ditch Thai takeout forever. A top-rated chef will reveal all the secrets for combining delicate herbs with spices and key ingredients to make signature Thai dishes that are an experience...
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