Cooking Class - Incredible North African

Savor the flavors of Provence, France. In this immersive cooking class, you'll create a scrumptious French feast bursting with refreshing spring flavors. Your world-class chef guide will teach you the technique for perfectly pan-searing salmon, complete with a rich white wine pan sauce. Then, you'll infuse steamed...

Enjoy a beautiful selection of small plates with Chef Daniel. Mezze is an experience that involves several small plates that each offer a variety of flavor and inspiration. Learn more now with Chef Daniel! Mezze is a great way to share a culinary experience with a group of friends. There is always something for...

Chef Landi introduces you to the incredible world of mushrooms and how to cook with each. The world of mushrooms is vast and varied. Chef Landi will introduce you to several varieties and teach you how to cook with each for optimal health. Begin the hands-on class with classic tomato bruschetta, then make a...

Craft delicate ricotta gnocchi paired with vibrant, nutty kale pesto in this hands-on class. Elevate your pasta-making skills in this immersive cooking class, where you'll create ricotta gnocchi with kale pesto from scratch. Using ricotta cheese, all-purpose flour and eggs, learn to shape soft gnocchi pillows that...

Bring the warmth of Spain to your kitchen table. Craft a three-course Spanish feast in this hands-on cooking class, where a top-rated chef will guide you. You'll begin by mastering the technique for roasting pork loin and locking in its juicy flavors before pairing it with an irresistibly rich romesco sauce. Then,...

Pasta alla vodka, chocolate lava cake and all the rest of your favorite Italian-American delights. In this hands-on class with Chef Landi, you'll learn how to prepare a three-course menu featuring some of the most popular Italian-American restaurant dishes you'll discover are far better when prepared at home. The...

Pasta alla vodka, chocolate lava cake and all the rest of your favorite Italian-American delights. In this hands-on class with Chef Landi, you'll learn how to prepare a three-course menu featuring some of the most popular Italian-American restaurant dishes you'll discover are far better when prepared at home. The...

Craft an irresistible spring menu. Celebrate the best of spring in this hands-on cooking class! You'll sharpen your kitchen skills while preparing fresh, seasonal dishes, starting with juicy lamb kebabs marinated in a fragrant herb-infused yogurt. Then, assemble a crisp farro salad with snap peas for a refreshing...

Explore delicious Thai favorites. Mastering Thai Cuisine is the goal of this hands-on cooking class. Learn essential techniques, unique flavor pairings and gain interesting cultural insights as you prepare traditional Thai favorites. A world-class chef will ensure to equip you with the skills to recreate these...

Celebrate fresh New England flavors. Get a taste of Coastal New England favorites in this immersive cooking class. Led by a renowned chef, you'll dive into a fresh seaside menu, starting with crispy crab cakes served alongside a scratch-made aioli. Next, creamy buttermilk coleslaw takes center stage, brightened with a...

Create traditional French dishes. Recreate your favorite French dishes during this immersive cooking class. A world-class chef will equip you with the skills to craft a three-course French feast, starting with creamy pan-roasted tarragon chicken simmered in a delectable white wine sauce. Next, you'll prepare rustic...

Craft different types of bread from across the globe. Explore bread-making in all its authentic glory during this exciting cooking class. An esteemed chef will guide you through the fundamentals, from working with yeast like a pro to proofing your dough. Then, you'll start by crafting authentic Irish cheddar and...