Cooking Class - Cultured French Cuisine
$89 PER PERSON
all-inclusive: 2-hour class,3-course meal.
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Similar Cooking Class Experiences
- Baking
- Beginner
- French
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Authentic French Classics From Scratch
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Savor delicious French cuisine in this interactive class. Celebrate timeless French flavors in this hands-on cooking class in Raleigh. Guided by Chef Megan or one of the talented resident chefs, you’ll prepare coq au vin blanc with tender chicken and white wine, pommes aligot with creamy potatoes and cheese and...
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Make a Rustic French Winter Feast - Date Night
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Celebrate love with an intimate French feast. Escape to Paris this winter with a romantic French cooking class in Raleigh. Learn to prepare roasted chicken draped in a velvety tarragon cream sauce alongside a medley of roasted root vegetables. Master fragrant herbes de Provence steamed rice, then end the evening on a...
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World Bread Suppers
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Celebrate the flavor of freshly baked international breads. Travel the globe through bread in this hands-on cooking class in Raleigh. Begin by baking Middle Eastern flatbread topped with dukkah for a nutty, aromatic bite. Then, create Italian focaccia infused with rosemary and roasted garlic before finishing with...
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World Bread Suppers
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Celebrate the flavor of freshly baked international breads. Travel the globe through bread in this hands-on cooking class in Raleigh. Begin by baking Middle Eastern flatbread topped with dukkah for a nutty, aromatic bite. Then, create Italian focaccia infused with rosemary and roasted garlic before finishing with...
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Chocolate Comfort Desserts for Beginners
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Celebrate sweetness in this indulgent workshop. Indulge your sweet tooth in this decadent chocolate-themed cooking class in Raleigh. Begin with delicate chocolate crêpes filled with berries and mascarpone cream, then craft a rich chocolate pot de crème that’s smooth and indulgent. Finish with a flourless...
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Beef Bourguignon Recipes
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Taste the comfort and elegance of traditional French flavors. Embrace timeless French comfort food in this hands-on cooking class in Raleigh. You’ll master tender beef bourguignon simmered in red wine with herbs, prepare an elegant endive and Roquefort salad topped with candied pecans and roast potatoes until...
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Cook a Charming French Harvest Menu
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Delight in autumn with cozy, gourmet French creations. Channel the charm of a Parisian bistro in this cozy French cooking class in Raleigh. Join Chef Megan or one of the talented resident chefs to make rosemary pan-seared chicken with wild mushrooms, light and airy gougères and a crisp frisée and apple salad...
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