Cooking Class - A World of Traditional Breads
$89 PER PERSON
all-inclusive: 2-hour class,3-course meal.
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Similar Cooking Class Experiences
- Baking
- Beginner
- Bread Making
- Italian
- Mediterranean
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Make Elegant Breads & Butter
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Practice practical baking skills you can reuse anytime. Bake and create from scratch in this fun cooking class in Woodmere (Cleveland). Guided by Chef Michael or a resident chef, you’ll make flavorful focaccia with roasted squash and sage, artisan-style French bread and homemade salted butter. You’ll...
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Make Flavorful Breads & Butter
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Discover how simple it is to bake bread at home. Get comfortable working with dough in this interactive cooking class in Westlake (Cleveland). With help from Chef Matthew or a resident chef, you’ll bake rustic Dutch oven French bread, top roasted squash and sage focaccia with creamy ricotta and churn your own...
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Rustic World Breads
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Celebrate the universal love of bread-making. Join Chef Michael or one of the talented resident chefs in Woodmere (Cleveland) for a bread-making adventure that spans the world. Start with Middle Eastern flatbread topped with dukkah, bake Italian focaccia with rosemary and roasted garlic and finish with tender potato...
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Bread Recipes From Around the World
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Celebrate international flavors with freshly baked breads. Discover breads from around the world in this interactive cooking class in Westlake (Cleveland). Learn how to bake Middle Eastern flatbread sprinkled with dukkah, then prepare classic focaccia seasoned with rosemary and roasted garlic. End with soft potato...
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Cooking Class
Bake Fresh Bread From Scratch
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Roll, shape and score your way through bread making basics. Get hands-on with homemade bread in this beginner-friendly baking cooking class in Woodmere (Cleveland). Chef Michael or one of the talented resident chefs will guide you through making roasted vegetable focaccia, shaping French baguettes and pain...
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Cooking Class
Bake Like an Artisan Baker
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Create fresh, warm loaves that rival your favorite bakery. Bake your way through a trio of fresh breads in this immersive cooking class in Westlake (Cleveland). Join Chef Matthew or one of the talented resident chefs to knead soft focaccia, shape pain d’epi and mini baguettes and toast crostini for a whipped...
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Cooking Class
Bake Like an Artisan Baker
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Create fresh, warm loaves that rival your favorite bakery. Bake your way through a trio of fresh breads in this immersive cooking class in Westlake (Cleveland). Join Chef Matthew or one of the talented resident chefs to knead soft focaccia, shape pain d’epi and mini baguettes and toast crostini for a whipped...
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Earthy Fall Flavors From Italy
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Create fall dishes rooted in classic Italian tradition. Celebrate the season with this Italian fall cooking class in Woodmere (Cleveland). Chef Michael or one of the talented resident chefs will show you how to shape gnocchi, sear chicken wrapped in prosciutto and build a rich marsala sauce from scratch. Then, make a...
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Cozy Up With Italian Dishes
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Warm up your kitchen with hearty Italian comfort food. Get in the kitchen for a fall-inspired Italian menu in this cooking class in Westlake (Cleveland). With guidance from Chef Matthew or one of the talented resident chefs, you’ll make sweet potato gnocchi from scratch, pan-sear prosciutto-wrapped chicken and...
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An Osso Buco and Semifreddo Feast
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Braise, roast and whisk your way to an unforgettable four-course Italian dinner. Unlock the secrets of comforting Italian cuisine with this hands-on cooking class. Led by an expert chef, you’ll braise osso buco until tender, stir creamy Parmesan cheese polenta for the perfect base and roast broccolini with...
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La Dolce Cena
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Create a decadent Italian dinner from braise to dessert with rich textures and refined flavors. This four-course Italian cooking class explores deep flavor and traditional techniques for home cooks of every skill level. Guided by a top-tier chef, you'll sear and braise osso buco topped with aromatic gremolata and...
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Ultimate Bread and Butter Experience
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Discover the art of bread baking with three sweet and savory breads and compound butter. Unlock the secrets to crusty boules, crispy grissini and sweet focaccia in this hands-on cooking class that spotlights bread making. Guided by a top-level pastry chef, you’ll explore essential bread-making steps and...
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