Cooking Class - International Pastry Menu
$89 PER PERSON
all-inclusive: 2-hour class,3-course meal.
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WHAT YOU’LL DO
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About This Experience
Similar Cooking Class Experiences
- Baking
- Beginner
- French
- Mediterranean
- Pastry
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Discover classic French flavors through immersive, gourmet cooking. Step into the world of refined French cuisine in this engaging cooking class. Start by assembling a fresh salade verte tossed in a classic vinaigrette. Move on to preparing steak au poivre with a flamed brandy and mustard sauce alongside truffled...
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Make Festive Macarons
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Discover how achievable perfect macarons can be. Perfect your pastry skills in this interactive cooking class in Westlake (Cleveland) focused on French macarons. Under the guidance of Chef Matthew or a resident chef, you’ll craft two versions: almond macarons with honey cinnamon filling and strawberry macarons...
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Make Whimsical Macarons
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Craft colorful French cookies with confidence and control. Get creative in the kitchen in this fun cooking class in Woodmere (Cleveland). With step-by-step instruction from Chef Michael or a resident chef, you’ll make toasted almond macarons with honey cinnamon buttercream and strawberry macarons with matcha...
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Make Festive Holiday Macarons
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Get hands-on and craft delicate holiday macarons this season. Add a sweet touch to your holiday season in this hands-on macaron cooking class in Westlake (Cleveland). With expert guidance from Chef Matthew or one of the talented resident chefs, you’ll create festive macarons in flavors like candy cane swirl and...
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Make Cozy Holiday Macarons
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Get hands-on and craft beautiful holiday macarons this season. Join Chef Michael or one of the talented resident chefs in Woodmere (Cleveland) for a holiday macaron cooking class that brings French pastry flair to your Christmas celebrations. You’ll prepare candy cane swirl macarons with a peppermint twist and...
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Chocolate Joy
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Celebrate indulgence with chocolate creations made by hand. Celebrate the art of chocolate in this hands-on cooking class in Westlake (Cleveland). You’ll prepare chocolate crêpes layered with berries and mascarpone cream, craft a silky pot de crème and bake a flourless chocolate torte with fluffy whipped...
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Chocolate Joy
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Celebrate indulgence with chocolate creations made by hand. Celebrate the art of chocolate in this hands-on cooking class in Westlake (Cleveland). You’ll prepare chocolate crêpes layered with berries and mascarpone cream, craft a silky pot de crème and bake a flourless chocolate torte with fluffy whipped...
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Cooking With Chocolate for Beginners
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Celebrate sweet culinary traditions with chocolate. Join Chef Michael or one of the talented resident chefs in Woodmere (Cleveland) for a dessert-filled cooking class dedicated to chocolate. Learn to make chocolate crêpes with mascarpone cream and berries, then dive into a chocolate pot de crème that’s...
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Create Tarts and Pies This Fall
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Savor the joy of fall through handmade pies and tarts. Bake your way through fall favorites in this pie and tart cooking class in Westlake (Cleveland). With help from Chef Matthew or one of the talented resident chefs, you’ll make classic apple cranberry pie with a lattice top, a smooth chocolate-hazelnut tart...
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Bake Tarts and Pies This Fall
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Explore cozy flavors and buttery crusts in this autumn baking class. Roll up your sleeves and learn the basics of fall pie baking in this cooking class in Woodmere (Cleveland). Chef Michael or one of the talented resident chefs will show you how to prep flaky crusts, shape them for pies and tarts and bake off a sweet...
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Master bread making techniques and learn tips for baking three sweet and savory bread varieties. Dive into artisan bread-making fundamentals with three sweet and savory recipes in this hands-on cooking class. With guidance from a world-class pastry chef, you’ll explore dough fermentation, shaping and baking...
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Ultimate Bread and Butter Experience
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Discover the art of bread baking with three sweet and savory breads and compound butter. Unlock the secrets to crusty boules, crispy grissini and sweet focaccia in this hands-on cooking class that spotlights bread making. Guided by a top-level pastry chef, you’ll explore essential bread-making steps and...
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