Cooking Class - Bold Tastes of Louisiana

Serve up authentic homestyle goodness. Roll up your sleeves for a hands-on cooking class packed with crunch, comfort and a touch of Southern sweetness. A world-class chef will guide you through frying perfectly crispy, golden buttermilk chicken, simmering braised greens with smoky bacon and baking the flakiest...

Embrace the heat with chile-infused dishes from the American Southwest. This interactive cooking class celebrates the fiery flavors of Southwestern cuisine from smoky grilled shrimp to tongue-tingling chiles. Incorporate a regional staple, green chiles, into a hearty stew finished with chipotle cream to complement the...

Journey to the Southwest with an impressive menu. Experience the bold flavors of the Southwest with a flavor-packed cooking class celebrating fiery regional cuisine. Guided by an exceptional chef, you'll begin by grilling fresh-caught shrimp paired with a herby from scratch cilantro-chile butter. Next, prepare a...

Jazz up your kitchen with signature dishes from New Orleans. This immersive cooking class highlights iconic recipes from the Big Easy. Guided by a world-class chef, you’ll learn authentic methods for making regional staples like gumbo, creamy remoulade, succulent peel-and-eat shrimp and classic red beans and...

Explore the flavors of classic Americana in this hands-on cooking class. This cooking class is perfect for anyone eager to explore classic American cuisine with step-by-step guidance from a world-class chef. Start by preparing juicy Carolina-style pulled pork sandwiches that will delight your taste buds. Then, thinly...

Bring a little upscale flair to backyard barbecue favorites. This hands-on cooking class leans into Americana classics in a fun, interactive lesson. The chef shares easy tips for elevating cookout staples from Carolina-style pulled pork sandwiches to homemade potato chips. You’ll even learn to prepare an iconic...

Bring a little upscale flair to backyard barbecue favorites. This hands-on cooking class leans into Americana classics in a fun, interactive lesson. The chef shares easy tips for elevating cookout staples from Carolina-style pulled pork sandwiches to homemade potato chips. You’ll even learn to prepare an iconic...

Celebrate the culinary spirit of New Orleans with signature dishes from the Big Easy. In this immersive cooking class, you’ll learn chef tips for creating vibrant fare featuring classic flavors of New Orleans. Practice time-honored methods for preparing authentic favorites like gumbo and dirty rice. Then, put a...

Celebrate the iconic flavors of the Big Easy with these vibrant recipes. This interactive cooking class showcases the festive spirit of New Orleans with a mix of modern and classic dishes. Start with a creative appetizer of popcorn shrimp with tangy aioli inspired by a bloody mary. Then, your instructor teaches you to...

Learn chef tips for preparing comforting Italian-inspired classics. In this hands-on cooking class, you’ll practice time-honored techniques to craft cozy Italian dishes with a modern touch. Follow along with the chef as you make crispy chicken Milanese, mix homemade vinaigrette and roll fresh gnocchi draped in...

Create comforting recipes inspired by classic Italian dishes. In this hands-on cooking class, an expert chef shares tips for crafting crowd-pleasing comfort food at home. Follow along with the instructor as you prepare chicken Milanese step by step. Then, practice rolling gnocchi by hand to serve with a creamy...

Take a flavorful journey to the tropics in this hands-on lesson. An expert chef invites you to explore vibrant recipes from across the Caribbean in this immersive cooking class. Throughout the class, you’ll practice fundamental techniques while sampling signature dishes from the islands including crispy tostones...