Cooking Class - Simply Szechuan

Explore the art of sushi-making and savor the flavors of Japan. Dive into the art of sushi-making with this hands-on cooking class. Learn to select the freshest fish, season rice and whisk up delectable dipping sauces. Hone your knife skills and master the best rolling techniques. Cap off the experience with a...

Explore Italy’s best flavors through hands-on cooking as a couple. Bring a taste of Italy to your evening in this hands-on cooking class in Canton (Darien). Together with your partner, you’ll prepare burrata and peperonata crostini, chicken saltimbocca with Marsala sauce and creamy Parmigiano polenta....

Treat your date to a dim sum meal in this cooking class. Learn how to cook a delicious meal with your date by joining a delightful dim sum date night cooking class. In this class, you will be taught by a master chef how to make soft soup dumplings and steam garlic bok choy. Learn how to make some classic wontons with...

Learn to cook a Chinese meal in this cooking class. Treat your date to an authentic Asian meal made together in this elegant Chinese cooking class. A master chef will teach you how to make aromatic soup dumplings and wontons with a spicy sauce. Learn how to steam bok choy with garlic and at the end of the class, you...

Prepare a comfort food feast seasoned with old-fashioned flavor. There's always room for a new Italian-American creation on the table and this hands-on cooking class provides some of the best. Learn the secrets for creating such specialties as chicken Milanese, homespun lemon and Parmesan vinagrette, traditional...

Explore Italian American comfort classics that combine traditional and modern techniques. This hands-on cooking class features time-honored recipes from the Italian kitchen infused with a contemporary touch. Guided by an expert chef, you’ll prepare gnocchi by hand to serve with tomato-cream sauce and learn the...

Explore Italian American comfort classics that combine traditional and modern techniques. This hands-on cooking class features time-honored recipes from the Italian kitchen infused with a contemporary touch. Guided by an expert chef, you’ll prepare gnocchi by hand to serve with tomato-cream sauce and learn the...

Bright and healthy dishes with distinctive Thai flavors make your table a celebration. Vibrant tastes and textures from Thai traditions make a memorable cooking class for chefs of all abilities. With guidance from your first-rate instructor, you'll learn to create your own take on chicken pad Thai, whip up vegetable...

Craft the signature flavors of Thai cuisine with guidance from a world-class chef. In this immersive cooking class, you’ll join an expert instructor for an exploration of regional ingredients and classic Thai techniques. Learn tips for preparing chicken pad Thai finished with roasted peanuts and tender bean...

Build foundational skills through guided dumpling-making practice. Learn the basics of dumpling making in this hands-on cooking class in Canton (Darien). Practice shaping and cooking three classic styles: steamed dumplings, boiled wontons for soup and pan-fried gyoza. You’ll also prepare simple dipping sauces...

Elevate rustic pasta classics with fine dining finesse. In this hands-on cooking class, you’ll learn chef secrets for preparing high-end pasta dishes at home. After mastering the basics of preparing from-scratch pasta dough, you’ll roll, shape and cut gourmet creations like egg ravioli with fragrant...

Follow in the footsteps of Italy's finest pasta masters. Wholesome ingredients transform into fine pasta creations with the lessons in this insightful cooking class. Prepare wholesome pasta dough and fill it with eggs for a unique ravioli dressed in truffle and butter sauce. Then, create pappardelle and cook up a...