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Cooking Class
$149
French Comfort Food
With Chef Bonicelli
(5.0)
$153.99 PER PERSON
All fees included
3-hour class • 3-course meal
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WHAT YOU’LL DO
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WHY GUESTS LOVE THIS CLASS
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Verified guest reviews for this class
Shahn D.
We made a 3 course French Dinner. It was great brithday present for my wife. She loved it and wants to take more of her classes. I would recommend this for a great date night or couples night out.
Alissa G.
Amazing class!
Alec Nigh .
Super informative and laid back. Laura really knows her stuff and the food was delicious.
Anne
Thank you for the experience
Joe
Amazing Experience- Love what I learn and the food I made
Derek
Amazing experience. Great Food and Great Time
Kathryn A.
We loved the class. The food was absolutely delicious. French onion soup, coq au vin. But the highlight was making pasta. I never thought I’d be able to do it.
Margaret S.
I think if we were younger would have been more appropriate for us. We’re 80 yrs old and not looking to learn cooking skills at the level of this class. Thank you though!
Verified guest reviews for other classes with Chef Bonicelli
Kayla M.
Booked the class A Neapolitan Pizza Adventure with Chef Bonicelli in Minneapolis (Northeast Minneapolis)
Booked this class for a date night and to master our ooni oven at home. Amazing experience and food was 10/10! Chef was very knowledgeable and friendly. Worth the money!
Ton F.
Booked the class Creating Italian Classics with Chef Bonicelli in Minneapolis (Northeast Minneapolis)
We cooked gnocchi with pesto and tomato sauces, asparagus and crème brûlée! I learned how to make gnocchi with baked potatoes and a great pesto sauce. Chef Bonicelli and Mark were great and it was a very fun experience
Danielle B.
Booked the class Creating Italian Classics with Chef Bonicelli in Minneapolis (Northeast Minneapolis)
Gnocchi with pesto and red sauce. Phenomenal! Very enjoyable, pleasant and fun environment. I have a dairy sensitivity and they were happy to accommodate! Wonderful experience.
Emily M.
Booked the class A Neapolitan Pizza Adventure with Chef Bonicelli in Minneapolis (Northeast Minneapolis)
Chef Laura’s Neapolitan Pizza Adventure was a fantastic experience. We loved learning how to properly create and handle the dough, the importance of restraint with toppings, and watching the pizzas beautifully brown and bubble in the Ooni oven. The kitchen was perfectly set up for our small group of six, the food was delicious, and the warmth of Chef Laura and her husband’s home was truly the icing on the cake. My partner and I are already looking forward to taking more of her classes in the future.
Britain D.
Booked the class Recreating an Italian Kitchen with Chef Bonicelli in Minneapolis (Northeast Minneapolis)
We learned Italian cooking. We made pasta from scratch, then crepes for desert. It was a lot of fun and delicious food. Chef Bonicelli was very knowledgeable and a great educator.
Susan B.
Booked the class Recreating an Italian Kitchen with Chef Bonicelli in Minneapolis (Northeast Minneapolis)
The "Recreating an Italian Kitchen" class with Chef Bonicelli was everything we had hoped for - a lot of fun, we learned techniques and were given recipes which I'm sure we will use in the future, and the food was amazing and we made enough pasta to take some home and freeze! Her kitchen was perfect for the class, she is VERY organized and a wonderful teacher. I'd highly recommend this class.
Dennis .
Booked the class Recreating an Italian Kitchen with Chef Bonicelli in Minneapolis (Northeast Minneapolis)
We loved 'Recreating the Italian Experience.' Chef Laura was just incredible (and patient). We learned, we laughed, we had great food. What a wonderful time!
Roxanne R.
Booked the class Recreating an Italian Kitchen with Chef Bonicelli in Minneapolis (Northeast Minneapolis)
Such a fun evening meeting new people while making and eating some yummy food! We learned a lot and enjoyed making fresh pasta. Definitely recommend chef Laura!
Dylan S.
Booked the class Creating Italian Classics with Chef Bonicelli in Minneapolis (Northeast Minneapolis)
We booked the ‘Creating Italian Classics’ class through Cozymeal with Chef Bonicelli, where we made homemade gnocchi with tomato sauce and pesto cream sauce from scratch, as well as ginger cookies. Chef Bonicelli was an incredible instructor! She guided us through each step with clear demonstrations and great detail, making us feel confident recreating everything on our own. She also made the experience feel so personal and welcoming, taking the time to connect with everyone and create a fun, relaxed atmosphere. The entire experience was so enjoyable, and the food was fresh and absolutely delicious. We highly recommend her classes and can’t wait to come back again!
Craig D.
Booked the class A Neapolitan Pizza Adventure with Chef Bonicelli in Minneapolis (Northeast Minneapolis)
We made neopolitan pizzas from spreading teh dough out to adding toppings and baking. Chef Bonicelli and her husband were great hosts and teachers, would heartily recommend, we'll be back!
Tammara C.
Booked the class Recreating an Italian Kitchen with Chef Bonicelli in Minneapolis (Northeast Minneapolis)
Butternut squash ravioli with butter sage sauce, crepes with lemon curd and ricotta, homemade pasta to take home. The whole experience was amazing. Definitely will try another class with this wonderful Chef!!
steven s.
Booked the class Delectable Italian Fare From Scratch with Chef Bonicelli in Minneapolis (Northeast Minneapolis)
We had an amazing experience cooking with Chef Bonillcelli and Mark. Our Italian cooking class, just the right size for hands on experience, was fun and the food amazing! We made our own fresh pasta, delicious tomato florentine, chicken Marsala and chocolate spritz cookies. All that and learned about olive oils and the right flours for making delicious pasta, cooking techniques using the coolest gadgets and where to find them. Chef Bonicelli is generous with sharing her recipes and her resources. We only scratched the surface of her knowledge and skills and are excited to join another cooking experience with her soon.
Paul C.
Booked the class Tastes of the Amalfi Coast with Chef Bonicelli in Minneapolis (Northeast Minneapolis)
My wife and I had a great time learning, cooking and sharing time with the other guests. Definitely would like to take more classes!
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