Cooking Class - Staples of Italy From-Scratch

$ 119 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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What You’ll Do

Create risotto, Chicken Marsala and tiramisГ№ - a trio of Italian best.

This cooking class offers an in-depth exploration of Italy’s culinary treasures. Chef Andy will guide you through a three-course menu, teaching traditional techniques that celebrate the essence of Italian cooking.

Start with a vibrant bruschetta featuring tomatoes and olive tapenade. Then, craft a savory chicken marsala cooked with mushrooms in a creamy wine sauce. Complete your Italian feast with a decadent tiramisù for dessert. Chef Andy’s expertise ensures you’ll leave with the skills to recreate these dishes at home.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Father's Day, Fun, Italian, Mediterranean, Valentine's

Meet your chef

Chef Andy or Resident Chef Shot
Chef Andy or Resident Chef Verified Chef
Food safety certified

A Chicago native, Chef Andy has worked in many professional culinary roles from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy and his team are well-versed in a wide range of cuisines from sushi to classic European dishes. Whether led by Chef Andy or a Resident Chef, these engaging classes and private dining experiences offer fun, expert guidance and kitchen secrets that will leave you hungry for more.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 3 days before the event.
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What You’ll Do

Create risotto, Chicken Marsala and tiramisГ№ - a trio of Italian best.

This cooking class offers an in-depth exploration of Italy’s culinary treasures. Chef Andy will guide you through a three-course menu, teaching traditional techniques that celebrate the essence of Italian cooking.

Start with a vibrant bruschetta featuring tomatoes and olive tapenade. Then, craft a savory chicken marsala cooked with mushrooms in a creamy wine sauce. Complete your Italian feast with a decadent tiramisù for dessert. Chef Andy’s expertise ensures you’ll leave with the skills to recreate these dishes at home.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Father's Day, Fun, Italian, Mediterranean, Valentine's
Reviews

Verified guest reviews for other experiences with Chef Andy or Resident Chef

Tiana

Tiana

04 Jan 2024

We had a great time with Chef Andy! He is very knowledgeable and friendly. We did the Vegan Chinese Takeout class. This is a great class for beginner and experienced vegans alike. Chef Andy did a great job of adapting to the varied skill levels in our group.
Feyisayo

Feyisayo

01 Dec 2023

Chef Andy's class was wonderful! He was informative, engaging, highly flexible, and most importantly patient. Our group of 30 had a blast and we would take another one of his class. I couldn't recommend his class enough.
Becky

Becky

18 Nov 2023

While the pasta making was incrediblr, Chef Andy’s persinloty was the high light! ,