Cooking Class - Ciabatta, Focaccia and Italian Breads

Elevate your pastry skills with classic treats from the French patisserie. In this technique-driven cooking class, a gourmet chef teaches essential methods that will give your desserts some French finesse. With tips from the chef, you’ll master the art of making caramel for soft fleur de sel caramels. Then,...

Go from croissant beginner to master in a hands-on session. Learn about crafting the ultimate French classic at a très bon croissant cooking class. You’ll discover how to make a traditional laminated dough and roll, shape and prove it before using it as a base for sweet and savory croissants: a cheesy...

Enhance classic croissants with delightfully indulgent flavors. In this hands-on cooking class, an expert chef will teach you how to prepare the fundamental dough to shape and bake classic croissants. Once you've mastered the basics, you’ll elevate your buttery pastries with sweet and savory additions such as...

Explore the evolution of Italian cuisine as it made its way to the American table. Rooted in Italian tradition, this immersive cooking class highlights popular interpretations of classic dishes. Follow along with the instructor as a traditional veal dish becomes chicken Milanese. Then, roll gnocchi by hand to pair...

Create a multi-course Sicilian meal with simple, guided steps. Enjoy a romantic taste of Sicily in this interactive cooking class in Boca Raton. With help from Chef Monique or a resident chef, you and your partner will shape arancini, cook pasta alla Norma, mix a fresh arugula and fennel salad and churn Aperol spritz...

Explore complementary flavors with a delicious duo of macarons. This sweet cooking class will surprise and delight you as you explore classic and modern flavor pairings. An expert chef teaches the fundamentals of making macarons from mixing and piping to flavoring. Strawberry macarons are dipped in chocolate for a...

Explore complementary flavors with a delicious duo of macarons. This sweet cooking class will surprise and delight you as you explore classic and modern flavor pairings. An expert chef teaches the fundamentals of making macarons from mixing and piping to flavoring. Strawberry macarons are dipped in chocolate for a...

Create warm, aromatic loaves with easy-to-follow steps. Get comfortable working with dough in this interactive cooking class in Boca Raton. With help from Chef Monique or a resident chef, you’ll bake rustic Dutch oven French bread, top roasted squash and sage focaccia with creamy ricotta and churn your own...

Enjoy the aroma of freshly baked breads. Discover breads from around the world in this interactive cooking class in West Palm Beach. Learn how to bake Middle Eastern flatbread sprinkled with dukkah, then prepare classic focaccia seasoned with rosemary and roasted garlic. End with soft potato dinner rolls that are...

Discover why bread is loved across the globe. Discover breads from around the world in this interactive cooking class in Boca Raton. Learn how to bake Middle Eastern flatbread sprinkled with dukkah, then prepare classic focaccia seasoned with rosemary and roasted garlic. End with soft potato dinner rolls that are...

Take a journey of the world through homemade bread. Master the art of homemade bread in this cooking class for the ambitious home baker. Irish soda bread will sing with the flavors of cheddar and spring onion and Italian focaccia will marry roasted garlic and rosemary to create a savory dream. Rolls, light as air and...

Craft bakery-style breads with simple, approachable methods. Bake your way through a trio of fresh breads in this immersive cooking class in Boca Raton. Join Chef Monique or one of the talented resident chefs to knead soft focaccia, shape pain d’epi and mini baguettes and toast crostini for a whipped ricotta...