Cooking Class - Croissant Secrets From a Patisserie Pro

Enhance classic croissants with delightfully indulgent flavors. In this hands-on cooking class, an expert chef will teach you how to prepare the fundamental dough to shape and bake classic croissants. Once you've mastered the basics, you’ll elevate your buttery pastries with sweet and savory additions such as...

Explore the evolution of Italian cuisine as it made its way to the American table. Rooted in Italian tradition, this immersive cooking class highlights popular interpretations of classic dishes. Follow along with the instructor as a traditional veal dish becomes chicken Milanese. Then, roll gnocchi by hand to pair...

Explore complementary flavors with a delicious duo of macarons. This sweet cooking class will surprise and delight you as you explore classic and modern flavor pairings. An expert chef teaches the fundamentals of making macarons from mixing and piping to flavoring. Strawberry macarons are dipped in chocolate for a...

Learn to create desserts that highlight chocolate’s best qualities. Discover classic chocolate recipes in this interactive cooking class in Boca Raton. With guidance from Chef Monique or a resident chef, you’ll prepare a rich chocolate tart, hand-roll and dip truffles and bake triple chocolate brownies....

French pastries are classics for a reason. Learn to create a delicious mix of sweet and savory delights in this cooking class. You'll master the art of light and airy mini pavlovas, topped with luscious cream and a vibrant berry compote. Next, we'll bake classic savory cheddar scones, perfectly crisp and paired with...

Learn the fundamental skills behind traditional sweet and savory French croissants This technique-driven cooking class highlights traditional methods for preparing the iconic laminated pastry. Guided by the chef instructor, you’ll prepare the dough and master the meticulous art of blending it with butter to...

Learn the fundamental skills behind traditional sweet and savory French croissants This technique-driven cooking class highlights traditional methods for preparing the iconic laminated pastry. Guided by the chef instructor, you’ll prepare the dough and master the meticulous art of blending it with butter to...

Explore the foundations of Southern dessert-making with confidence. Bring the flavors of the Big Easy to life in this hands-on cooking class in Boca Raton. Learn how to make classic New Orleans treats, including mini king cakes, pecan pralines and fluffy beignets. Chef Monique or a resident chef will guide you through...

Create French meals inspired by the coast in this fun cooking class! Take a culinary journey to the French coast with this fun cooking class. Begin with a pan-roasted steak, a fresh and tangy tomato, cucumber, and chèvre salad with Provençal marinated olives on the side and finish your meal with a satisfying...

Perfect your piping and baking through guided macaron instruction. Perfect your pastry skills in this interactive cooking class in Boca Raton focused on French macarons. Under the guidance of Chef Monique or a resident chef, you’ll craft two versions: almond macarons with honey cinnamon filling and strawberry...

Make delicious French pastries for dessert and morning coffee. Explore a world of French patisserie favorites in this hands-on cooking class. Under a patisserie master’s guidance, make choux and buttery puff pastry to create éclairs and flaky lemon sugar...

Create sweet holiday macarons that are almost too pretty to eat. Add a sweet touch to your holiday season in this hands-on macaron cooking class in Boca Raton. With expert guidance from Chef Monique or one of the talented resident chefs, you’ll create festive macarons in flavors like candy cane swirl and...