Cooking Class - Sizzling Steak and Soufflé French Style

Bask in the timeless elegance of French cuisine with a feast of classic dishes. This immersive cooking class highlights essential techniques from the traditional French kitchen. With an expert chef to guide you, you’ll serve steak au poivre with flamed brandy sauce. Learn to make crisp and airy pommes dauphine...

Discover delicious Italian dishes that are easy to make at home. Add new recipes to your weekly dinner menus at this Italiano-inspired cooking class. Guided by a chef tutor, you’ll practice kitchen skills as you cook a menu of chicken roasted below a brick (succulent meat guaranteed), roasted broccolini and...

Craft a seasonal menu featuring ingredients and methods from the classic Italian kitchen. This hands-on cooking class celebrates regional Italian cuisine. Your chef instructor shares tried-and-true Tuscan techniques such as grilling rosemary chicken under a brick. Then, you’ll stir fragrant lemon and saffron...

Learn how to make classic Italian loaves of bread at this skills-boosting session. Whether you’re a regular baker looking to increase your repertoire or a beginner bread maker, this cooking class has lots to offer. Overseen by an expert chef, you’ll be taught how to make a basic dough that can then be...

Join a world-class chef for a hands-on lesson in preparing classic breads. This interactive cooking class highlights two rustic breads from Italy: focaccia and ciabatta. Guided by the chef, you’ll learn tips for forming and working with each style of dough. Shape and bake traditional ciabatta and create a...

Master the basics of classical French cooking. Enjoy a French bistro feast, no table booking required, at this engaging cooking class. Learn new recipes and techniques to make French onion soup and roast chicken with Cognac sauce and lemony green beans. End with a vanilla crème brûlée you’ll want to...

Master the basics of classical French cooking. Enjoy a French bistro feast, no table booking required, at this engaging cooking class. Learn new recipes and techniques to make French onion soup and roast chicken with Cognac sauce and lemony green beans. End with a vanilla crème brûlée you’ll want to...

Explore complementary flavors with a delicious duo of macarons. This sweet cooking class will surprise and delight you as you explore classic and modern flavor pairings. An expert chef teaches the fundamentals of making macarons from mixing and piping to flavoring. Strawberry macarons are dipped in chocolate for a...

Go from croissant beginner to master in a hands-on session. Learn about crafting the ultimate French classic at a très bon croissant cooking class. You’ll discover how to make a traditional laminated dough and roll, shape and prove it before using it as a base for sweet and savory croissants: a cheesy...

Share a seasonal French feast with your special someone. Drawing inspiration from French comfort classics, this hands-on cooking class highlights fundamental techniques to enhance your culinary repertoire. With guidance from an expert chef, you’ll compose traditional coq au vin, perfect for warming up chilly...

Brush up your gourmet skills at a French-inspired cookery session. Explore traditional French recipes in an insightful cooking class with a fine vintage. Guided by an expert chef, you’ll master traditional kitchen techniques as you sear beef filet and combine it with a rich red wine sauce, make roast fingerling...

Enhance classic croissants with delightfully indulgent flavors. In this hands-on cooking class, an expert chef will teach you how to prepare the fundamental dough to shape and bake classic croissants. Once you've mastered the basics, you’ll elevate your buttery pastries with sweet and savory additions such as...