Cooking Class - Classic French Gastronomy

Take a culinary journey from dough to dessert. In this immersive cooking class, you'll roll up your sleeves and preheat the oven to prepare pizza three ways. This chef-led session will teach you the fundamentals of pizza dough, equipping you with the confidence to turn it into a crispy, golden carbonara-style pizza....

Explore different types of pizza. This cooking class is all about pizza done right, with crisp, golden crusts, tantalizing flavors and a little something sweet to finish. You’ll start by crafting pizza dough from scratch to make your creations. Then, you'll top it carbonara-style, just like your favorite pasta...

Craft sun-soaked coastal French cuisine. In this hands-on cooking class, you'll blend indulgence and fresh flavors while preparing an elegant menu inspired by the French Riviera. During the chef-led session, you’ll expertly pan-roast tender chicken, draping it in a velvety white wine beurre blanc made from...

Learn how to bake perfect macarons every time. Dive into the delicate world of macarons in this hands-on cooking class, where macaron mastery is inevitable. You'll work alongside a top-rated chef to craft bite-sized French treats that taste as dreamy as they look. Starting with scrumptious blueberry cheesecake...

Turn into a pastry chef for the day while crafting delicious macarons. Get ready to whip, pipe and sandwich your way to macaron perfection in this hands-on cooking class. You’ll start with fruity blueberry cheesecake macarons bursting with tangy, blueberry goodness. Then, you'll whip up classic vanilla bean...

Get a taste of Southern France with a delicious menu. This Southern French cooking class transports you to a seat at Provence's table. You'll start by preparing a refreshing shaved radish and arugula salad, brightened with a zesty tapenade vinaigrette. Next, try your hand at simmering a fragrant bouillabaisse brimming...

Get a taste of Southern France with a delicious menu. This Southern French cooking class transports you to a seat at Provence's table. You'll start by preparing a refreshing shaved radish and arugula salad, brightened with a zesty tapenade vinaigrette. Next, try your hand at simmering a fragrant bouillabaisse brimming...

Craft a flavorful feast inspired by the South of France. Taste the sun-drenched shores of Provence with the tantalizing recipes you'll learn in this hands-on cooking class. You’ll start with a crisp shaved radish and arugula salad tossed in a briny tapenade vinaigrette. Then, you'll prepare a flavor-packed...

Craft sweet and savory croissants layer by layer. Spend a delicious afternoon crafting bakery-worthy pastries from scratch in this dynamic cooking class. With expert guidance, you'll first learn to perfect a classic croissant dough, then transform it into buttery ham and cheese croissants and delicate orange and...

Craft irresistibly buttery croissants from scratch. During this exciting cooking class, you'll discover how patience and precision pay off in the flakiest, most buttery way. A top-rated chef will teach you how to create classic croissant dough, learning the secrets of lamination to create delicate, airy layers. Then,...

Celebrate the art of scratch-made bread creations. Boost your baking skills by joining this cooking class focuses on authentic bread recipes. Led by a gourmet baker, you'll start with an Irish cheddar and spring onion soda bread. Next, is a crunchy Italian rosemary and roasted garlic focaccia. Finish this fun and...

Inspire your love of culinary travel by learning to prepare international pastries. Treat yourself to sweet and savory creations with this cooking class. You'll join a gourmet chef who will share tips for achieving perfectly formed meringue nests for New Zealand-inspired pavlovas. Next, blend cheddar cheese and smoked...