Cooking Class - Simple French Classics

Discover the secrets to preparing chilled recipes, including appetizers, palate cleansers, salads and desserts. During this cooking class, Chef Greg will guide you through a culinary exploration of food best served chilled and show you that you don't need heat to bring the flavor. You'll prepare citrus-packed...

Regional European specialties take their place on your home table. Explore the influences of one of France’s most delicious regions in a cooking class that celebrates the southland. Delicacies like shaved radish and arugula salad with homemade vinaigrette, earthy bouillabaisse flavored with garlic aioli and...

Cook, taste and enjoy the authentic flavors of Southern France. Revisit a classic meal in a cooking class that celebrates the French culinary experience. Hosted by a top-rated culinary expert in a welcoming setting, who will show you how to make shaved radish and arugula salad with tapenade vinaigrette, bouillabaisse...

Discover signature flavors from southern France with this regional menu. This immersive cooking class transports you to Provence and the French Riviera with premium ingredients and timeless French techniques. Guided by the chef, you’ll sear tender chicken with capers, olives and roasted lemons accompanied by a...

The exciting tastes and textures of Spain come to life in this jubilant culinary lesson. It's always a good time to enjoy the festive flavors of Spain, and this enchanting hands-on cooking class with Chef Taciana brings them home to your table. Learn to create a culinary celebration whenever the mood strikes! Begin...

French steakhouse style is destined to become your new gourmet way. If you’re in the market for a cooking class to improve your dining outlook, why not work a bit of Parisian magic into the mix? Your esteemed instructor demonstrates techniques for strip steak in zesty mustard sauce, refreshing haricots verts...

French steakhouse style is destined to become your new gourmet way. If you’re in the market for a cooking class to improve your dining outlook, why not work a bit of Parisian magic into the mix? Your esteemed instructor demonstrates techniques for strip steak in zesty mustard sauce, refreshing haricots verts...

With the "coastal grandmother" lifestyle trending, now is the perfect time to perfect this cuisine. Dive into the fresh, summery flavors of the coast with this hands-on cooking class. You’ll make perfectly crispy, golden crab cakes paired with a creamy, homemade aioli. Alongside, you'll create a refreshing...

Sample a spectrum of bright flavors from simple dishes made with fresh, wholesome ingredients. A rainbow of satisfying dishes are on the menu in this joyful hands-on cooking class led by Chef Taciana. With her expert guidance, you'll explore a world of bold, fresh recipes brimming with color and flavor! Start your...

Authentic Portuguese flavor seasons every dish in this revelatory menu. Plate up a collection of traditional Portuguese specialties in a cooking class that reveals the wonders of this treasured dining destination. With a menu featuring piri piri chicken, savory potato croquettes, refreshing fennel salad and custard...

Springtime in France means lots of herbs and, of course, lots of butter. Experience the fresh, vibrant flavors of springtime in France with this elegant cooking class. You’ll learn to prepare a perfectly pan-seared salmon with a delicate white wine pan sauce, complemented by grilled green beans tossed in...

Explore the deluxe dining spirit of France with these masterful recipes. Curious cooks and fans of French dining will get a kick out of creating their own bistro menu in this interactive cooking class. You'll have patient guidance from an esteemed instructor as you create strip steak with earthy mustard sauce, elegant...