Cooking Class - Exploring Winter Ingredients in Cooking

Craft decadent flavors in every croissant. Join this cooking class to explore a world of creative croissants. You will start by baking kouign-amann, a unique pastry that combines buttery layers and caramelized sugar. Next, craft chocolate hazelnut cream croissants that offer a rich, indulgent flavor. The class also...

Master the delicate art of French crêpe making with sweet and savory recipes. Discover the delicious versatility of French cuisine in this hands-on cooking class perfect for crêpe lovers and French food fans. You'll prepare three sweet and savory crêpe dishes and a classic French onion soup. Guided by a...

Take a culinary journey around Asia as you create dishes with a fusion of flavors. Learn the secrets to creating a handful of traditional Asian dishes in this engaging cooking class, from crafting lettuce wraps to frying up donuts. Chef Huda will guide you using cooking techniques you'll use again and again. To...

Discover how to craft Mexican dishes that highlight deep, smoky flavors. Discover the essence of Mexican cooking in this interactive cooking class in King of Prussia (Philadelphia). Under the guidance of Chef Cristina or a resident chef, you’ll prepare birria tacos, tamales filled with corn and poblano peppers...

Join a hands-on cooking class to create authentic Italian dishes and learn cherished culinary techniques. In this immersive cooking class, Chef Landi invites you to explore the rich flavors of traditional Italian cuisine. With his guidance, you'll enjoy hands-on experience preparing a four-course meal that captures...

Sharpen your culinary prep skills by learning proper techniques. Professional chefs are ready to share their best tips for slicing, dicing and chopping a variety of common ingredients in this cooking class. You'll learn basic safety skills and how to properly hold different types of knives. Discover what a julienne...

Sharpen your culinary prep skills by learning proper techniques. Professional chefs are ready to share their best tips for slicing, dicing and chopping a variety of common ingredients in this cooking class. You'll learn basic safety skills and how to properly hold different types of knives. Discover what a julienne...

Pasta alla vodka, chocolate lava cake and all the rest of your favorite Italian-American delights. In this hands-on class with Chef Landi, you'll learn how to prepare a three-course menu featuring some of the most popular Italian-American restaurant dishes you'll discover are far better when prepared at home. The...

Learn to create sophisticated meals using wine country’s freshest ingredients. In this cooking class, you'll explore the tastes of wine country with a menu designed to impress. Learn how to create a perfectly seared fillet with red wine and shallot sauce, paired with a vibrant spinach salad with roasted beets...

Explore essential techniques and bold flavors in this immersive French cooking experience. Step into a French bistro in this cooking class where tradition meets bold, rich flavor. Experience the fundamentals of French cuisine as you craft a meal rooted in timeless techniques, from perfecting an authentic sauce to...

Learn delicious Italian meals with ease in this cooking class. Immerse yourself in the flavors of Italy with this cooking class, where you’ll learn to prepare rosemary grilled chicken under a brick, a true Italian classic. With a side of lemon and saffron risotto and roasted broccolini, you will enjoy a full...

Create elegant Italian dishes and discover the secrets behind fresh pasta and bold flavors. In this Italian-inspired cooking class, you’ll master the secrets of making fresh pasta and more. Savor the flavors of Italy as you create sweet pea ravioli paired with crispy prosciutto. Begin with tender steamed...