Cooking Class - International Feast for the Holidays

Learn to make hibachi-style fare from a five-star chef. Experience the thrill of hibachi in this hands-on Chinese cooking class. Learn to make restaurant-quality cuisine from a top-notch chef in a fun and interactive environment. Prepare a crisp salad with ginger-orange dressing, chicken teriyaki and vegetable fried...

Learn to make fun hibachi-inspired dishes in an exciting session. Jump into the vibrant world of Hibachi cuisine with a hands-on cooking class. Learn new skills in the kitchen from a five-star professional chef in an interactive environment. Prepare a crisp salad with ginger-orange dressing, chicken teriyaki and...

Learn time-honored techniques to craft spectacular Italian classics In this hands-on cooking class, you’ll practice traditional methods of Italian cooking to master some of the region’s most beloved dishes, including luscious risotto Milanese. Guided by the talented Chef Dana, you’ll hone your skills...

Learn to make authentic Mediterranean fusion in a one-of-a-kind course. Explore the vibrant world of Mediterranean cuisine in a hands-on cooking class. Learn to make decadent dishes from a five-star professional chef in an engaging environment. Master new skills in the kitchen while preparing sous vide steak with...

Learn to make seasonal Mediterranean fare in a fun culinary session. Explore the vast world of Mediterranean fusion cuisine in a hands-on cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef in an engaging environment. Prepare sous vide steak with roasted garlic-herb butter, pine...

Learn to make a seasonal brunch spread in a fun course. Explore the vibrant world of spring flavors with a seasonal cooking class featuring brunch. Learn to make restaurant-quality cuisine from a five-star professional chef in a hands-on environment. Prepare leek, Parmesan and ham quiche and roasted asparagus salad...

Learn to make a seasonal brunch spread in a fun course. Explore the vibrant world of spring flavors with a seasonal cooking class featuring brunch. Learn to make restaurant-quality cuisine from a five-star professional chef in a hands-on environment. Prepare leek, Parmesan and ham quiche and roasted asparagus salad...

Learn to make a gourmet breakfast spread in a fun culinary course. Start your morning right with a hands-on cooking class. Learn to make restaurant-quality brunch dishes from a five-star professional chef in an engaging environment. Prepare roasted asparagus salad with thyme vinaigrette and prosciutto crisps and leek,...

Bake vibrant and zesty citrus macarons in this interactive cooking class. Impress your friends and family with your baking skills in this cooking class. A master chef will teach you how to mix and pipe macaron batter to perfection. Create indulgent fillings like chocolate orange and tangy key lime pie with coconut...

Discover how to transform this classic French pastry with bold citrus fillings. Master the art of modern, citrus-flavored macarons in this immersive cooking class. Guided by a professional baker, you'll learn the classic French techniques to whip, pipe and bake the perfect meringue for crisp, pastel-colored shells....

Master the art of making delightful macarons in this cooking class. Master the art of French macarons in this fun and interactive cooking class. Learn to mix, pipe, and bake chocolate-dipped strawberry macarons and decadent smoked sea salt caramel macarons. Reserve your spot...

Fall in love with the quintessential French cookie, the macaron. Discover the secrets to perfect French macarons in this hands-on cooking class. Led by a skilled pastry chef, you'll master the art of whipping and piping meringue into lovely pastel-colored sandwich cookies with crisp shells and decadent fillings....