Cooking Class - A Sweet and Savory French Experience
$89 PER PERSON
all-inclusive: 2-2.5-hour class,3-course meal.
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Similar Cooking Class Experiences
- Adult
- Baking
- Beginner
- French
- Fun
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Create flaky, fresh French croissants for your family's table with techniques learned in this class. Focus on the details while you learn the baking secrets of French pastry chefs. In this hands-on cooking class, you will learn the art of creating golden, flaky and fresh French croissants. From creating the dough to...
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Cook a European brasserie specialty, fresh steak frites, in this romantic and fun date-night experience. Steak frites is an iconic bistro dish couples can learn to make in this French-inspired cooking class. Pan-seared steak and warm and crispy frites are a perfect match, and all that paired with scrumptious side...
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The Art of Macarons
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Discover the art behind holiday macarons in this festive cooking class. Make your holidays sweeter in this hands-on cooking class led by a chef instructor. Transform the classic sweet treat a little more festive with these holiday recipes. Learn how to make the perfect macaroon batter from scratch, plus how to pipe...
Verified ChefChef Monique or Resident Chef
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Sweet Secrets of French Pastries
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Elevate your French pastry skills to new heights. In this cooking class, get ready to unleash your inner pastry chef. You’ll begin by making delicious ham and Swiss gougères that are perfect for impressing friends at your next gathering. Once those are out of the oven, it’s time to create cream puffs...
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Flavor-Infused French Classics
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Turn up the flavor with chef tips for enhancing classic recipes. In this hands-on cooking class, an expert chef shares essential techniques to elevate the flavors and textures of any dish. Roasted chicken gets a fragrant boost from thyme, leeks and bacon. Then, the chef teaches you to prepare cheesy pommes aligot and...
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Flavor-Infused French Classics
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Turn up the flavor with chef tips for enhancing classic recipes. In this hands-on cooking class, an expert chef shares essential techniques to elevate the flavors and textures of any dish. Roasted chicken gets a fragrant boost from thyme, leeks and bacon. Then, the chef teaches you to prepare cheesy pommes aligot and...
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Shareable Chinese Bites
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From bao to dumplings, these classic dishes are perfect for sharing. In this hands-on cooking class, you’ll craft a handmade dim sum platter ideal for your next gathering. The chef will teach you how to make two types of dumplings step-by-step from forming and filling your dough to pleating and steaming the...
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Chef Secrets for Flavorful Meals
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Boost your culinary prowess with tips and techniques from an expert chef. In this hands-on cooking class, your instructor shares restaurant-style secrets for crafting simple dishes that are full of flavor. You’ll create aromatic garlic chicken and brown butter for creamy mashed potatoes. Elevate green beans with...
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Forget the plane ticket, this class is your passport to French flavors Tantalize your taste buds with the flavors of France in this immersive cooking class. A world-class chef will guide you through the creation of quintessential French dishes, including savory crГЄpes, herby compound butter, fresh salads and a...
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Classic French Choux
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Master an essential French pastry dough while crafting sweet and savory creations. In this hands-on cooking class, you’ll learn to make traditional choux pastry dough to enhance with savory and sweet accompaniments. Follow along with your chef instructor to prepare the dough for ham and swiss gougères and...
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