Cooking Class - Basic French Pastry Skills

These French treats will bring sweet, festive magic to your dessert tray. Learn the enchanting art of making classic French macarons in this inviting hands-on cooking class. With your top-tier baking instructor at the helm, you'll discover the secrets to creating meringue shells that are both crisp and chewy. Then,...

Assemble a savory fusion meal filled with the zesty tastes and textures of Latin cuisines. The vibrant flavors of traditional Latin dining come to life in this hands-on cooking class with Chef Kelsie. She'll show you how to recreate these festive and flavorful dishes for your own home dining enjoyment. Your lesson...

Learn how to prepare a soul-food seafood feast from scratch using fresh ingredients. With pristine direction from Chef Amira during this hands-on cooking class, you will learn how to prepare a handful of gourmet recipes. Blending sophistication with Southern comfort, this meal puts an elegant spin on a few classics....

Fresh bread will be the centerpiece of your holiday events. Learn how to make bread from scratch that will elevate your holiday parties in this engaging cooking class. Master the art of working with flour and yeast with the help of a chef instructor. Then, learn how to knead, proof and bake the dough. Craft a...

Craft an elevated meal with ease! Five-star cooking doesn't need to be complicated and in this cooking class, you'll discover why. Alongside an expert chef, you'll learn skills and techniques to craft an elevated meal from scratch with simple ingredients and easy techniques. Take homestyle cooking to a new level...

Taste the holidays from around the world! In this exciting cooking class, you'll craft a scrumptious holiday feast by incorporating elements from around the globe. Alongside a five-star chef, you'll learn how to choose seasonal ingredients, curate luscious sauces and fuse cuisines from around the world into a...

Taste the holidays from around the world! In this exciting cooking class, you'll craft a scrumptious holiday feast by incorporating elements from around the globe. Alongside a five-star chef, you'll learn how to choose seasonal ingredients, curate luscious sauces and fuse cuisines from around the world into a...

Ring in the new year with taste! Start the new year with a cooking class and acquire new, impressive skills. With the guidance of a five-star chef, you'll craft a succulent steak feast with flamed Brandy and mustard sauce, truffled potatoes and a decadent chocolate dessert. Learn how to recreate this showstopping meal...

Learn the right techniques to make a signature French bistro dish. In this cooking class, you'll learn the best techniques to achieve a perfectly seared steak cooking in a hot pan, yielding a flavorful crust and juicy interior. You'll enhance its flavor with pan jus, then prepare a fresh side with fresh vegetables....

Delight in the sweet and savory flavors of France! In this cooking class, you'll prepare an elegant French meal with flair. With the guidance of an esteemed chef, discover how to incorporate authentic spices like thyme with fresh ingredients to craft a gourmet French meal from scratch. Learn how to prepare a crispy...

Craft an unforgettable French dinner. Discover how easy it is to prepare a gourmet French spread in this exciting cooking class. You'll learn with the help of an esteemed chef how to make timeless dishes like pan-roasted chicken with rich cognac sauce, French beans that are crisp and zesty and assemble a classic and...

Craft a salted caramel apple pie and take home the dish you bake in. Unleash your inner baker in this delightful take & bake cooking class, where you'll craft a salted caramel lattice-top apple pie from scratch. Learn to create a buttery, flaky crust and a rich, caramel-infused filling, all while perfecting the art of...