Cooking Class - A Decadent French Spread

Make your own Italian flavors with a modern spin. Elevate your homecooked meals with new techniques learned in this chef-led class. Learn to create a variety of modern takes on Italian cooking. Make everything from steak to pasta, and a variety of decadent sides for fresh, Italian-style comfort...

Dive into these flavor-packed Middle Eastern classics that will make your senses tingle with delight. In this hands-on cooking class, Chef Sarah teaches you how to prepare an authentic Middle Eastern meal. Each dish is packed with flavor and made from the freshest ingredients. Start with traditional roasted...

Explore the traditional cuisine of France with an engaging culinary guidance by a top-rated chef. Dive into the refined world of French cuisine with a hands-on cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef in an interactive environment. Start with a hearty soupe Г ...

Elevate your table with regional flavors from the Tuscan countryside In this hands-on cooking class, you’ll immerse yourself in the flavors and techniques signature of Tuscan cooking. Guided by a world-class chef, you’ll craft elegant, handmade dishes that reflect the spirit of Italian cuisine. From knife...

Indulge in the vibrant flavors and aromas of Indian cuisine with Chef Sarah. In this hands-on cooking class, Chef Sarah unveils the range of fragrant spices and enticing ingredients that are signature of Indian cooking. You will learn how to develop depth and complexity of flavor across an Indian-inspired feast,...

Create a traditional European Brasserie favorite from scratch. Savor a swanky French bistro meal for two in this chef-led experience. Simple preparations yield classic, flavorful results. Begin by perfectly searing a steak, then slicing and frying thin, crispy frites and whipping up a truffle aioli for dipping. Mix up...

Create a traditional European Brasserie favorite from scratch. Savor a swanky French bistro meal for two in this chef-led experience. Simple preparations yield classic, flavorful results. Begin by perfectly searing a steak, then slicing and frying thin, crispy frites and whipping up a truffle aioli for dipping. Mix up...

Learn how to create fresh French classics with help from a professional. Explore the world of French sweet and savory cooking in this hands-on cooking class. Led by a world-class chef, you’ll create a traditional thyme-roasted chicken with bacon and buttered leeks, pommes allgot—a cheesy potato fondue, a...

Learn to make sweet and savory French cuisine while having a blast in the kitchen. Discover the varied world of French fare in a hands-on cooking class. Learn to create classic French cuisine from a top-notch professional chef in an engaging and fun environment. Sharpen your knife skills while chopping vegetables for...

Learn to prepare timeless French dishes with expert techniques and delicious results. Chef Marius invites you to an engaging cooking class focused on the classics of French cuisine. Perfect for honing your French cooking techniques, this interactive cooking class will empower you to create elegant and delicious dishes...

Make a simple but crowd-pleasing feast with help from an expert. Learn how to make the delicious feast of your dreams with this interactive cooking class. Taught by a world-class chef, you’ll create a chicken stuffed with 40 cloves of garlic, rich brown butter mashed potatoes, lemon and caper green beans and...

Ease the soul with classic comforts from the French dinner table Discover the warmth of French comfort food through traditional methods and seasonal ingredients in this cooking class. You’ll make a hearty, slow-cooked cassoulet and master the art of browning butter to achieve a nutty flavor as you prepare a...