Cooking Class - Explore: Flavors of India

Grab your apron and get ready to prepare Italian manicotti and more just like Nonna. Learn how to make pasta dough completely from scratch, along with a traditional Italian appetizer and dessert, with Chef Eric in this hands-on cooking class where you'll use only the highest-quality ingredients and learn smart cooking...

Elevate your table with regional flavors from the Tuscan countryside In this hands-on cooking class, you’ll immerse yourself in the flavors and techniques signature of Tuscan cooking. Guided by a world-class chef, you’ll craft elegant, handmade dishes that reflect the spirit of Italian cuisine. From knife...

Dive into these flavor-packed Middle Eastern classics that will make your senses tingle with delight. In this hands-on cooking class, Chef Sarah teaches you how to prepare an authentic Middle Eastern meal. Each dish is packed with flavor and made from the freshest ingredients. Start with traditional roasted...

Take a flavor-filled culinary venture, one captivating dish at a time. No travel plans are necessary to enjoy dishes from the Middle East with this tempting in-person cooking class on your schedule. Adventure awaits for cooks of all skill levels ready to explore prime Persian specialties. Pick up traditional...

Homemade pasta is more accessible than ever thanks to guidance from talented local chefs. A delightful pasta night is on the menu of this engaging cooking class. A chef instructor will teach you the recipes and techniques to creating fresh pasta from flour, eggs and salt. Then, learn how to knead and shape the dough....

Indulge in the vibrant flavors and aromas of Indian cuisine with Chef Sarah. In this hands-on cooking class, Chef Sarah unveils the range of fragrant spices and enticing ingredients that are signature of Indian cooking. You will learn how to develop depth and complexity of flavor across an Indian-inspired feast,...

Indulge in the vibrant flavors and aromas of Indian cuisine with Chef Sarah. In this hands-on cooking class, Chef Sarah unveils the range of fragrant spices and enticing ingredients that are signature of Indian cooking. You will learn how to develop depth and complexity of flavor across an Indian-inspired feast,...

Learn how to create fresh French classics with help from a professional. Explore the world of French sweet and savory cooking in this hands-on cooking class. Led by a world-class chef, you’ll create a traditional thyme-roasted chicken with bacon and buttered leeks, pommes allgot—a cheesy potato fondue, a...

Learn to make a rustic holiday meal of French cuisine. Sharpen your kitchen skills before the holidays with a hands-on cooking class. Learn to make a multi-course French-inspired meal from a five-star professional chef in an engaging environment. Master new techniques while roasting garlic chicken with brown butter...

Learn to prepare timeless French dishes with expert techniques and delicious results. Chef Marius invites you to an engaging cooking class focused on the classics of French cuisine. Perfect for honing your French cooking techniques, this interactive cooking class will empower you to create elegant and delicious dishes...

Make a simple but crowd-pleasing feast with help from an expert. Learn how to make the delicious feast of your dreams with this interactive cooking class. Taught by a world-class chef, you’ll create a chicken stuffed with 40 cloves of garlic, rich brown butter mashed potatoes, lemon and caper green beans and...

Learn to make Middle Eastern cuisine while having fun in the kitchen. Explore the vast flavors of the Middle East in a Persian cooking class. Learn to make restaurant-quality cuisine from a top-notch professional chef in an engaging environment. Master new skills in the kitchen while cooking through a multi-course...