Cooking Class - Italy’s Beautiful Bounty - Date Night

Learn how to handcraft a combination of Italian favorites that showcase fresh ingredients. In this interactive cooking class with Chef Greg, he'll teach you all the techniques and secrets of authentic Italian cuisine that have been used for generations. To begin, sautГ© shrimp with white wine, garlic, lemon and...

Prepare traditional Italian dishes that feel like a warm hug from your nonna. This interactive cooking class will transport you into an Italian grandmother's kitchen, with Chef Julia teaching you time-honored techniques for rustic pasta dumplings, cookies and more. Begin by tossing toasted bread with ripe tomatoes,...

Enhance your pasta-making skill set with a hands-on lesson led by Chef Julia. In this interactive class, you'll learn how to make two classic pasta shapes by hand — orecchiette and pici — to incorporate into an Italian-inspired menu. Each pasta will be paired with traditional Italian flavors for a hearty,...

Learn how to make vegan versions of classic Italian dishes with Chef Julia. In this interactive cooking class, you'll apply traditional techniques while using plant-based ingredients to prepare an Italian-inspired menu. Chef Julia will show you how to highlight quality ingredients and classic flavors while creating a...

Discover the surprising versatility of pasta from savory to sweet with Chef Julia. Drawing from Chef Julia's experience as a resident "pastaia" — a pasta maker in Italian — you'll learn the foundations of pasta making and some unique ways to use this beloved food. Begin by making a vibrant pesto to...

Enhance handmade ravioli with fresh sauces and seasonal ingredients. This hands-on cooking class blends Italian tradition and seasonal produce into a spectacular meal. Your chef instructor teaches the steps for preparing, rolling, filling and cutting two versions of homemade ravioli. Silky butternut squash ravioli...

Enhance handmade ravioli with fresh sauces and seasonal ingredients. This hands-on cooking class blends Italian tradition and seasonal produce into a spectacular meal. Your chef instructor teaches the steps for preparing, rolling, filling and cutting two versions of homemade ravioli. Silky butternut squash ravioli...

Learn timeless techniques for crafting fresh pasta. Explore the versatility of fresh pasta in this practical cooking class. Guided by a chef tutor, you’ll discover how to make perfect pasta dough and pick up skills to roll and shape it into different pasta varieties. Plus, you’ll learn how to combine your...

Learn how to use fresh ingredients to prepare fresh pasta from scratch. Join this immersive cooking class for a fresh approach to homemade pasta. Under the expert guidance of Chef David, you’ll master the art of crafting pasta, sauces and complementary sides. Begin by preparing ciabatta crostini topped with...

Explore classic companions of traditional Italian cuisine This interactive cooking class showcases signature pairings and essential techniques from the Italian kitchen. Starting with the fundamentals, you'll learn to mix and roll dough for two types of pasta. Then, simmer hearty Bolognese to serve with pappardelle and...

Indulge in a feast of classic Italian dishes featuring fresh seafood. This hands-on cooking class leans into Italian culinary traditions as the chef highlights coastal ingredients. Your instructor will teach you how to transform a bounty of seafood into a vibrant cioppino, stir up a savory salmon spread for bruschetta...

Discover how to make a steakhouse dinner, Tuscan style, with your partner. Treat your other half to a steak night cooking class drawing on Tuscan flavors. Pick up skills to sear steak, and pair with capers and arugula, and learn to make pasta dough to form into tagliatelle with pancetta and peas. End on a sweet note...