Cooking Class - Baking Autumn's Best

Learn how to prepare three iconic desserts that are ideal for warm-weather entertaining. End every meal with the perfect dessert once you book this fully immersive cooking class. Master three traditional global recipes, perfect for dining al fresco. Prepare a rich and moist tres leches cake and then, bake tender...

Craft four courses of New American cuisine with decadent contemporary twists. Classic New American recipes with modern and vibrant ingredients are on the menu during this engaging cooking class. Chef Deaundra will teach you basic kitchen techniques to make these recipes. Begin by preparing a rich tomato soup...

Master the flavors and techniques that define French cooking with four world-class recipes. Tie on your apron and cook your way through the regions of France with four iconic dishes from Chef Vivian and Michi. You'll handcraft these regional favorites using fresh ingredients and smart cooking techniques you'll use...

Master the technique for French macarons and create unique flavor combinations in your kitchen. Unlock the secrets to baking beautiful, gluten-free French macarons in this hands-on cooking class. You’ll create two decadent flavors, vanilla bean with mocha buttercream and blueberry cheesecake. An expert baker...

Learn to craft sweets like a patisserie with these three simple and scrumptious Easter desserts. Easter Sunday isn't complete without quality desserts to fill up your Easter basket. In this fun cooking class, Chef Vivian and Michi will join culinary forces to show you how to make three delicious desserts that you'll...

Master essential baking techniques to prepare homemade croissants and other French pastries. In this hands-on cooking class, you'll unlock the secrets to flaky, buttery perfection. You will learn to create laminated dough from scratch and transform it into two iconic French pastries: golden, savory ham and cheese...

Master essential baking techniques to prepare homemade croissants and other French pastries. In this hands-on cooking class, you'll unlock the secrets to flaky, buttery perfection. You will learn to create laminated dough from scratch and transform it into two iconic French pastries: golden, savory ham and cheese...

Learn how to prepare a lavish Japanese meal featuring favorites from land and sea. In this hands-on cooking class with Chef Vivian and Michi, you'll use high-quality authentic Japanese ingredients and traditional French cooking techniques to handcraft a lavish meal featuring three courses. Chef Vivian and Michi...

Master the recipe and technique for pie dough to create a variety of pastries. Step into the world of pastry perfection in this hands-on cooking class. From savory wild mushroom galettes to sweet cinnamon apple hand pies, you'll learn the secrets behind creating flaky, buttery crusts and irresistible fillings....

Led by an expert baker, you'll prepare and decorate an elegant berry mousse cake. Unleash your inner pastry chef in this hands-on cooking class as you create a showstopping berry mousse layer cake. Learn to craft silky raspberry coulis, whip up smooth vanilla buttercream and assemble picture-perfect layers. Then, take...

Learn to create authentic Danish pastries with rich, buttery layers and deliciously sweet fillings. Join this cooking class and become a master of flaky, buttery Danish pastries! You’ll create delicious cream cheese pockets and apricot pinwheels so irresistible that when you make them, everyone will beg for the...

Join this baking session to perfect pavlovas, buttery scones and a deliciously savory quiche. In this cooking class, you’ll have the opportunity to perfect flaky crusts, buttery scones and amazing pavlovas. You’ll mix and bake without stress—and maybe end up with more flour on the counter than in the...