Cooking Class - Fun Fall Foods

Craft fresh fettuccine and a flavorful marinara sauce in this hands-on Italian cooking class. Immerse yourself in the essence of Italian cuisine with Chef Anthony in this interactive cooking class. Learn the time-honored process of making pasta dough from scratch using flour, eggs and olive oil. Knead the dough to...

Explore the flavors of the American South in this indulgent cooking lesson. Treat yourself to a Southern feast in this comforting cooking class. Learn the method and ingredients behind a classic buttermilk fried chicken. Alongside your chicken, you'll make irresistible greens braised with bacon fat, rendering them...

Soak up the knowledge of French cooking techniques and recipes. In this hands-on cooking class, you’ll create a spectacular French menu. Chef Florence will share all the techniques, tips and tricks to make sure you can recreate this menu at home with newly found confidence. As the centerpiece of the menu, you...

Savor bold Southwest flavors with grilled shrimp, green chile stew, cornbread, and churro fritters. Unleash bold flavors with a cooking class that brings the Southwest to life. Master the art of preparing grilled shrimp with cilantro-chile butter, savor the warmth of green chile stew topped with chipotle cream, and...

Discover bold Louisiana dishes, from gumbo to bananas foster, bringing New Orleans flavors alive. Step into the vibrant flavors of Louisiana with a cooking class that celebrates Creole classics. Begin by crafting a rich chicken and andouille sausage gumbo, paired with perfectly seasoned red beans and rice. Master the...

Create Carolina pulled pork, creamy coleslaw, homemade chips and classic strawberry shortcakes from scratch. Savor the flavors of classic Americana cuisine in a fun cooking class experience! Prepare Carolina-style pulled pork sandwiches, complemented by creamy buttermilk coleslaw with lemon and herbs. Learn to make...

Create Carolina pulled pork, creamy coleslaw, homemade chips and classic strawberry shortcakes from scratch. Savor the flavors of classic Americana cuisine in a fun cooking class experience! Prepare Carolina-style pulled pork sandwiches, complemented by creamy buttermilk coleslaw with lemon and herbs. Learn to make...

Plan a Cajun feast for your next birthday party, anniversary or special event. Dive into Big Easy flavors with this cooking class focused on authentic recipes. Under the step-by-step guidance of an esteemed chef, you'll learn knife skills, prep techniques and ingredient-sourcing advice. Learn how to fry popcorn shrimp...

Plan a warm and hearty menu for family and friends. Joined by a gourmet chef, this cooking class delivers traditional techniques for creating rich and savory menus to warm the heart and fill the stomach. You'll learn how to roast chicken with a tarragon cream sauce and root vegetables. Toss arugula and fennel with a...

Pick up tips for preparing a wine-centric menu. Explore the flavors, fragrances and textures of wine-inspired cuisine. Led by a world-class chef, you'll learn how to sautГ© a filet in red wine and shallot sauce, roast beets for a baby spinach salad, and use rosemary to accent roasted fingerling potatoes. Dessert is...

Embark on a culinary adventure you can share with family and friends. Explore the authentic flavors of Spain in this fun and engaging cooking class. A gourmet chef shares step-by-step guidance while teaching you how to roast, sautГ©e, simmer and slice a variety of recipes. Start with roasted pork loin in a Romesco...

Learn how to prepare your favorite Thai flavors at home. Forego the local Thai restaurant by preparing your own creations in this cooking class. Under the guidance of an esteemed chef, you'll master techniques for slicing, combining and wok-frying ingredients into a classic chicken pad Thai. You'll also prepare a...