Cooking Class - A Taste of the French Coast

Create flaky, fresh French croissants for your family's table with techniques learned in this class. Focus on the details while you learn the baking secrets of French pastry chefs. In this hands-on cooking class, you will learn the art of creating golden, flaky and fresh French croissants. From creating the dough to...

Enjoy a modern twist on beloved Tuscan dishes with this immersive cooking class. People who love to eat are always the best people. Meet like-minded food lovers in this chef-led cooking class, where you will explore diverse global culinary techniques, creating a harmonious Tuscan feast. Discover unique variations of...

Ring in the New Year with your special someone and a spectacular gourmet feast. Enjoy culinary luxuries in the coming year with the skills you’ll learn in this gourmet cooking class. An expert chef teaches you elevated dishes like steak au poivre with flamed brandy sauce and truffle-scented pommes purée. Pop...

Make Pasta From Scratch Join a hands-on pasta-making cooking class. Learn to create fresh pasta from a five-star professional chef in this exciting class. Master new skills such as kneading pasta dough, shaping pasta and cooking the noodles to perfection. Craft a variety of pasta sauces and fillings to compliment your...

Cook a European brasserie specialty, fresh steak frites, in this romantic and fun date-night experience. Steak frites is an iconic bistro dish couples can learn to make in this French-inspired cooking class. Pan-seared steak and warm and crispy frites are a perfect match, and all that paired with scrumptious side...

Discover the art behind holiday macarons in this festive cooking class. Make your holidays sweeter in this hands-on cooking class led by a chef instructor. Transform the classic sweet treat a little more festive with these holiday recipes. Learn how to make the perfect macaroon batter from scratch, plus how to pipe...

Discover the art behind holiday macarons in this festive cooking class. Make your holidays sweeter in this hands-on cooking class led by a chef instructor. Transform the classic sweet treat a little more festive with these holiday recipes. Learn how to make the perfect macaroon batter from scratch, plus how to pipe...

Turn up the flavor with chef tips for enhancing classic recipes. In this hands-on cooking class, an expert chef shares essential techniques to elevate the flavors and textures of any dish. Roasted chicken gets a fragrant boost from thyme, leeks and bacon. Then, the chef teaches you to prepare cheesy pommes aligot and...

Treat your friends to a plate of masterful macarons enhanced with autumn flavors. If you’re looking for fall baking inspiration then this macaron cooking class is perfect. You’ll be shown how to make a batter, pipe perfect rounds and expertly bake two fall flavored macarons: pecan pie and ginger snap....

From bao to dumplings, these classic dishes are perfect for sharing. In this hands-on cooking class, you’ll craft a handmade dim sum platter ideal for your next gathering. The chef will teach you how to make two types of dumplings step-by-step from forming and filling your dough to pleating and steaming the...

Master an essential French pastry dough while crafting sweet and savory creations. In this hands-on cooking class, you’ll learn to make traditional choux pastry dough to enhance with savory and sweet accompaniments. Follow along with your chef instructor to prepare the dough for ham and swiss gougères and...

Take a deep dive into Portuguese cuisine, including aromatic and delicious Piri Piri chicken. Craft your own versions of classic Portuguese dishes in this hands-on cooking class. Start with spicy Piri Piri chicken and make two fantastic side dishes of crispy potato croquettes and blistered Brussels sprouts. End the...