Cooking Class - Pumpkin Inspired Baking This Fall

These charming bakes bring home the sweetest traditions of pie making. Bake up a suite of old-fashioned goodness with a cooking class where rustic pies are the order of the day. Learning from one of the best in the city as you perfect your penchant for pie dough and turn it into mushroom and cheese galette, berry...

Experience holiday cooking with an international twist. Celebrate the season with a cooking class journey through global flavors. In this engaging class, you’ll whip up a mouthwatering pepper-crusted prime rib, complemented by tangy horseradish crème fraîche that elevates the dish. You’ll also...

Share in the delicious flavors of a menu created with Mom in mind. A tasty brunch celebration awaits the lady of the hour in a cooking class where Mother's Day is the main course. You'll have top-notch guidance from your host instructor while learning to make skillet soufflГ© pancakes, luxurious eggs benedict in...

Learn new techniques and handy hacks to build your baking skills. Recreate the comforting flavors of fall at a cooking class devoted to holiday bakes. Infuse cakes with the aromatic flavor of cardamom and learn how to make soft, buttery rolls, perfect for Thanksgiving. Plus, you’ll harness the flavor of pumpkin...

Transform wholesome ingredients into an edible sculpture worthy of sweet adoration. Nothing you've baked before stacks up to the incredible multi-tiered cake you create in this take-and-bake cooking class. With a top-shelf baking instructor leading you, you'll learn to bake, build, fill and decorate handcrafted sponge...

Discover professional level methods for making a traditional French treat for Christmas. Sweeten your holiday season with a classic Yule Log in this immersive cooking class. Learn the technique from an expert chef for how to create a rich and delicate sponge cake. Then, whip up a chocolate and espresso Italian...

Discover professional level methods for making a traditional French treat for Christmas. Sweeten your holiday season with a classic Yule Log in this immersive cooking class. Learn the technique from an expert chef for how to create a rich and delicate sponge cake. Then, whip up a chocolate and espresso Italian...

Learn tips for piping roses and flowers in a beautiful, edible bouquet. In this hands-on cooking class, you’ll learn to pipe frosting decorations with tips from an expert chef. First, you’ll bake moist chocolate cupcakes for the foundation of your buttercream bouquet. Then, practice various piping...

Celebrate iconic dishes from coastal New England in this enticing regional menu. This hands-on cooking class brushes up your culinary skills while exploring beloved recipes from the coast of New England. The chef will share local tips for making crab cakes, along with fundamental techniques like handling seafood and...

Gather around the table to share a gourmet feast inspired by seasonal flavors. This interactive cooking class celebrates in-season produce with a hint of Mediterranean flair. You’ll marinate lamb skewers to serve with herb yogurt, cook farro with snap peas and elevate roasted carrots with preserved lemon and...

Create delicious deceptions perfect for April Fool’s Day fun. In this family-friendly cooking class, things are not always what they seem. Those classic cupcakes are actually miniature meatloaves topped with mashed potato "frosting" and that dirt-filled flowerpot might really be a delectable chocolate dessert....

Unlock confidence and creativity in aspiring young chefs in this multi-day cooking series. This interactive cooking class features five full days of hands-on culinary experience for budding cooks ages 7-11. An expert instructor teaches fundamentals from best practices for safety and food preparation to essential...