Cooking Class - Cozy Culinary Trip to Northern Italy

Once you master the five mother sauces, you unlock the entire world of culinary sauces. During this unique cooking class, you'll learn all about the five mother sauces, from which most other sauces are created. You'll explore each of the sauces by preparing five potential dishes, whipping up a smoky Dijon-cheddar...

Discover the secrets to preparing chilled recipes, including appetizers, palate cleansers, salads and desserts. During this cooking class, Chef Greg will guide you through a culinary exploration of food best served chilled and show you that you don't need heat to bring the flavor. You'll prepare citrus-packed...

Join in on an Old World flavor fest. If you've ever fancied yourself an Italian chef in your own home kitchen, this exciting cooking class is ready to help get realize your vision! Your expert chef instructor demonstrates every recipe step-by-step as you prepare a meal that includes succulent chicken diavola, smokey...

Get a taste of classic Korean flavors in this hands-on cooking class. Never be stuck for an appetizer again after taking part in this immersive, Korean inspired cooking class. You’ll learn how to make and steam traditional Korean filled dumplings and master Tteok-bokki — spicy, sticky rice cakes....

Ignite your taste buds with the bold, complex flavors of Thailand This immersive cooking class showcases the tantalizing harmony of flavors signature of Thai cuisine. Guided by the chef, you’ll develop nuanced layers of flavor in a spicy vegetable curry and learn to steam fluffy rice. Sharpen your knife skills...

The heartiest fare in the Great Italian Cookbook becomes a singular menu. Italian cuisine with a rustic touch makes this hands-on cooking class a lesson in gourmet discovery. Let your gifted instructor lead you through classic chicken piccata, zesty garlic polenta, asparagus al forno and a delightful butterscotch...

The heartiest fare in the Great Italian Cookbook becomes a singular menu. Italian cuisine with a rustic touch makes this hands-on cooking class a lesson in gourmet discovery. Let your gifted instructor lead you through classic chicken piccata, zesty garlic polenta, asparagus al forno and a delightful butterscotch...

Discover the unique influences that make up seasonal Moroccan dishes. Get a new perspective on an ancient cuisine with this fall inspired Moroccan cooking class. Guided by a chef, you’ll prepare an aromatic chicken tagine and pair it with side dishes of spiced couscous and a herby carrot salad. To finish,...

Blend classic Italian flavors with gourmet techniques to create an elegant steakhouse menu In this hands-on cooking class, you’ll learn chef secrets for enhancing any dish while exploring signature Italian cuisine. Guided by the chef, you’ll prepare tender flank steak, elevating the flavors and textures...

The only cook who makes sauces better than Nonna will be you! There's no need for jarred sauces when the recipes in this cooking class bring authentic Italian flavor to the table. You'll have expert guidance in top-shelf techniques for creating new needs helped with shrimp fra diavolo, fresh Caprese salad dressed in...

Cook with the flavors of the season Savor the season’s best ingredients in this cooking class as you create dishes that capture the essence of seasonal produce. Learn how to grill chicken filled with flavorful prosciutto and creamy fontina cheese. Plus, master cooking polenta to the perfect consistency and...

This seasonal Italian menu shines with elegant simplicity In this hands-on cooking class, you and your date will learn how to elevate a meal with high-quality ingredients and time-honored techniques. Enhance seared steak with olive oil, lemon and rosemary for a flavor-packed main accompanied by rustic panzanella salad...