Cooking Class - Bountiful Bread Baking

Make your own Italian flavors with a modern spin. Elevate your homecooked meals with new techniques learned in this chef-led class. Learn to create a variety of modern takes on Italian cooking. Make everything from steak to pasta, and a variety of decadent sides for fresh, Italian-style comfort...

Dive into these flavor-packed Middle Eastern classics that will make your senses tingle with delight. In this hands-on cooking class, Chef Sarah teaches you how to prepare an authentic Middle Eastern meal. Each dish is packed with flavor and made from the freshest ingredients. Start with traditional roasted...

Explore the timeless possibilities of a classic continental dish. Celebrate the gourmet fun of Swiss-French fondue in an exciting hands-on cooking class that's sure to melt you heart. This unique culinary process has been delighting food lovers for generations and now it's your turn! Your esteemed instructor has...

Elevate your table with regional flavors from the Tuscan countryside In this hands-on cooking class, you’ll immerse yourself in the flavors and techniques signature of Tuscan cooking. Guided by a world-class chef, you’ll craft elegant, handmade dishes that reflect the spirit of Italian cuisine. From knife...

Homemade pasta is more accessible than ever thanks to guidance from talented local chefs. A delightful pasta night is on the menu of this engaging cooking class. A chef instructor will teach you the recipes and techniques to creating fresh pasta from flour, eggs and salt. Then, learn how to knead and shape the dough....

Create a traditional European Brasserie favorite from scratch. Savor a swanky French bistro meal for two in this chef-led experience. Simple preparations yield classic, flavorful results. Begin by perfectly searing a steak, then slicing and frying thin, crispy frites and whipping up a truffle aioli for dipping. Mix up...

Create a traditional European Brasserie favorite from scratch. Savor a swanky French bistro meal for two in this chef-led experience. Simple preparations yield classic, flavorful results. Begin by perfectly searing a steak, then slicing and frying thin, crispy frites and whipping up a truffle aioli for dipping. Mix up...

Learn how to create fresh French classics with help from a professional. Explore the world of French sweet and savory cooking in this hands-on cooking class. Led by a world-class chef, you’ll create a traditional thyme-roasted chicken with bacon and buttered leeks, pommes allgot—a cheesy potato fondue, a...

Learn to bake bundt cakes and other holiday desserts in this sweet class. Dive into holiday baking with a bundt-inspired cooking class. Learn to make delicious desserts from a top-notch professional chef in an engaging, hands-on environment. Master new skills in the kitchen such as measuring ingredients, mixing batter...

Celebrate the holidays with a fantastic global feast. If you want to taste international delicacies without ever leaving your home, check out this hands-on cooking class. Led by a world-class chef, you’ll create a juicy pepper-crusted prime rib with horseradish creme fraiche, fresh crispy latkes, a seasonal...

Learn about all things pumpkin and how to incorporate them in your everyday desserts. Join an Autumnal pumpkin extravaganza cooking class and explore the many gourds varieties available. Let the expert chef take you on a deep dive into how to incorporate pumpkin into your many fall dessert dishes. Learn how to make...

Create adorable sweet creatures the whole family will love. Enjoy a holiday activity the whole family will enjoy with this interactive cooking class. Led by a world-class chef, you and your group will craft sweet winter cream puffs in the shape of garden gnomes alongside a sugar Belgian brioche and classic hot cocoa...