Cooking Class - Mastering Homemade Pizza Creations

Enjoy rustic recipes that define Italian autumn dining. Celebrate the bounty of the season in this Italian-inspired cooking class in Canton (Darien). You’ll start with a roasted autumn squash salad layered with arugula and Gorgonzola, then prepare classic chicken cacciatore with hearty Parmesan polenta. To...

Enjoy authentic flavors of Italy’s harvest season. Join Chef Royale or one of the talented resident chefs in Darien for a seasonal Italian cooking class that celebrates autumn. Begin with roasted squash salad tossed with arugula and Gorgonzola, then move on to chicken cacciatore simmered in rich tomato sauce...

Experience the charm of Northern Italy with four delicious dishes with bold flavors. Bring the romance of the Lombardy region to your kitchen in this hands-on Italian cooking class. Under the guidance of a world-class chef, you’ll sear and braise veal osso buco, craft creamy polenta and roast garlicky...

A rich and rewarding class featuring braised osso buco and a sweet, cherry-kissed semifreddo. Create a luxurious Italian menu with fall-off-the-bone osso buco and herbaceous gremolata in this hands-on Italian cooking class. Guided by a world-class chef, you’ll whisk creamy Parmesan cheese polenta, roast...

Celebrate traditional Italian flavors with handmade fettuccini, a seasonal salad and indulgent chocolate tiramisu. Master authentic Italian dishes with seasonal ingredients in this hands-on cooking class. Led by a gourmet chef, you’ll learn how to knead, roll and cut fresh pasta dough into luscious fettuccine...

Learn how to make handmade pasta and classic tiramisu in this fresh, garden-inspired Italian experience. This hands-on cooking class brings together the best of Italian cooking and fresh seasonal ingredients. Guided by a top-level chef, you’ll begin by mastering pasta dough from scratch to create a silky...

Learn how to make handmade pasta and classic tiramisu in this fresh, garden-inspired Italian experience. This hands-on cooking class brings together the best of Italian cooking and fresh seasonal ingredients. Guided by a top-level chef, you’ll begin by mastering pasta dough from scratch to create a silky...

Prepare a traditional Italian meal with homemade pappardelle Bolognese and a tender olive oil cake. This hands-on Italian cooking class is a delicious blend of tradition and modern technique. Led by a skilled chef, you’ll learn to knead and roll fresh pasta dough, then make hearty pappardelle Bolognese. Roast...

Master pasta-making, simmer a hearty ragù and bake an elegant dessert. In this hands-on cooking class, you’ll learn traditional Italian pasta and baking techniques for an authentic meal. Guided by a top-level chef, you’ll master the art of pasta-making: kneading, rolling and cutting the dough into...

Hearty late summer Italian cooking with vibrant herbs, earthy risotto and rustic apple tart. Craft a rustic yet refined Italian meal in this hands-on cooking class. Led by a world-class chef, you’ll pan-sear juicy pork chops topped with a bright salsa verde. Then, stir an earthy mushroom risotto until creamy...

A cozy yet vibrant late summer menu from savory pork chops to spiced apple crostata. Embrace early fall flavors in this hands-on cooking class. Guided by a top-level chef, you’ll master four dishes, including pan-seared pork chops topped with zesty salsa verde and sautéed broccoli rabe with walnuts and...

Learn essential knife skills while preparing a multi-course Italian menu full of flavor and texture. In this hands-on cooking class, you’ll sharpen your knife skills while preparing a Tuscan-inspired feast. Led by an expert chef, you’ll learn to slice and dice for a flavorful minestrone soup, chop fresh...