Cooking Class - Simply Gourmet

Take a culinary journey to the Mediterranean and learn how to cook its traditional dishes. During this hands-on cooking class, Chef Joy will showcase the bright and vibrant flavors characteristic of the Mediterranean. Five-star chef will teach you tips and tricks for making each course from scratch so you can build...

Led by an expert chef, you'll learn how grilling enhances flavor with this Italian menu. Master the art of live-fire cooking with this hands-on cooking class. You’ll prepare a menu inspired by Italy’s love of fresh, simple ingredients. Sear grilled chicken diavola to perfection, then char asparagus with...

Craft four courses of New American cuisine with decadent contemporary twists. Classic New American recipes with modern and vibrant ingredients are on the menu during this engaging cooking class. Chef Deaundra will teach you basic kitchen techniques to make these recipes. Begin by preparing a rich tomato soup...

Prepare traditional Northern Italian specialties like piccata and polenta with this delicious menu. Experience the heart of Italian cooking in this hands-on cooking class. Craft chicken piccata in a tangy lemon-caper sauce with creamy roasted garlic polenta. Savor truffled asparagus al forno, an earthy, baked delight....

Learn how Italian cuisine celebrates fresh ingredients in this four-course, flawlessly crafted menu. With this hands-on cooking class, discover how Italian cuisine expertly transforms basic ingredients into exceptional meals. Craft a Caprese salad with a fresh pesto vinaigrette. Next, experience the fiery flavors of...

Learn how to develop caramelization and browning to coax a deeper flavor from ingredients. Unleash the power of roasting in this hands-on cooking class and discover how it improves flavors and textures. Sear succulent pork chops, topped with fresh pesto and roast rosemary potatoes roasted in flavorful duck fat for the...

Learn how to develop caramelization and browning to coax a deeper flavor from ingredients. Unleash the power of roasting in this hands-on cooking class and discover how it improves flavors and textures. Sear succulent pork chops, topped with fresh pesto and roast rosemary potatoes roasted in flavorful duck fat for the...

Experience the rich tastes of Italy by creating crispy calamari and savory stuffed mushrooms. Join this cooking class and get ready to fry, stuff and skewer your way to Italian glory. From making crispy calamari to stuffed mushrooms with Italian sausage, these appetizers will have you dancing with happiness. Perfect...

Take a table top tour of this treasured region's finest traditions. Travel to a treasured realm of gourmet possibilities with a cooking class that brings Tuscan traditions to light. With your top-flight instructor acting as a culinary guide, you'll practice heritage techniques for preparing succulent braised chicken,...

Special moments await in this culinary tribute to coastal Mexican cuisine. Memorable moments centered around culinary romance and seaside Mexican fare are in rich supply in this date night cooking class. Share the kitchen with a five-star instructor as you collaborate on tequila lime shrimp, fresh mango relish,...

Learn to make gourmet-filled pasta in a hands-on cooking class. Jump into the decadent world of filled pasta with a brand-new cooking class. Learn to make fresh pasta dough and artisan pasta fillings from a five-star professional chef. Begin with a roasted squash salad followed by artichoke mezzaluna with lemon butter...

Learn to make decadent-filled pasta from scratch. Jump into the world of hearty, filled pasta in this hands-on cooking class. Learn to make fresh pasta dough and homemade fillings under the instruction of a five-star professional chef. Start with a seasonal roasted winter squash salad, followed by artichoke mezzelune...