Cooking Class - Rustic European Breadmaking

Create flaky, fresh French croissants for your family's table with techniques learned in this class. Focus on the details while you learn the baking secrets of French pastry chefs. In this hands-on cooking class, you will learn the art of creating golden, flaky and fresh French croissants. From creating the dough to...

Experience holiday cooking with an international twist. Celebrate the season with a cooking class journey through global flavors. In this engaging class, you’ll whip up a mouthwatering pepper-crusted prime rib, complemented by tangy horseradish crème fraîche that elevates the dish. You’ll also...

Prepare traditional Italian dishes that feel like a warm hug from your nonna. This interactive cooking class will transport you into an Italian grandmother's kitchen, with Chef Julia teaching you time-honored techniques for rustic pasta dumplings, cookies and more. Begin by tossing toasted bread with ripe tomatoes,...

Make Pasta From Scratch Join a hands-on pasta-making cooking class. Learn to create fresh pasta from a five-star professional chef in this exciting class. Master new skills such as kneading pasta dough, shaping pasta and cooking the noodles to perfection. Craft a variety of pasta sauces and fillings to compliment your...

Create a European brasserie favorite: Steak frites in the perfect date-night experience. Elevate your date night with flavors from Paris in this immersive cooking class. A chef instructor will teach you a bistro favorite. Learn the technique to pan-roast a steak and keep it juicy. Craft fresh frites with garlic...

Cook a European brasserie specialty, fresh steak frites, in this romantic and fun date-night experience. Steak frites is an iconic bistro dish couples can learn to make in this French-inspired cooking class. Pan-seared steak and warm and crispy frites are a perfect match, and all that paired with scrumptious side...

Cook a European brasserie specialty, fresh steak frites, in this romantic and fun date-night experience. Steak frites is an iconic bistro dish couples can learn to make in this French-inspired cooking class. Pan-seared steak and warm and crispy frites are a perfect match, and all that paired with scrumptious side...

Discover the art behind French macarons in this fun cooking class. Take part in a delightful cooking class focused on mastering the craft of French macaron making. Under the guidance of a professional chef, you'll navigate through the intricacies of baking techniques and recipes, resulting in the creation of delicious...

Discover the art behind holiday macarons in this festive cooking class. Make your holidays sweeter in this hands-on cooking class led by a chef instructor. Transform the classic sweet treat a little more festive with these holiday recipes. Learn how to make the perfect macaroon batter from scratch, plus how to pipe...

Turn up the flavor with chef tips for enhancing classic recipes. In this hands-on cooking class, an expert chef shares essential techniques to elevate the flavors and textures of any dish. Roasted chicken gets a fragrant boost from thyme, leeks and bacon. Then, the chef teaches you to prepare cheesy pommes aligot and...

Versatile and delicious, making fresh bread is an essential skill for all home cooks. In this hands-on cooking class, you’ll follow the lead of a chef instructor to make two European favorite breads — baguettes and focaccia. You’ll begin by mixing a dough, before shaping, letting your dough rise and...

Celebrate signature flavors of the season with this showcase of warm-weather produce. In this hands-on cooking class, you’ll craft a vibrant menu bursting with a bounty of fresh ingredients while honing foundational techniques. Your chef instructor teaches methods for preparing succulent flank steak with zesty...