Cooking Class - Flavors of the Season

$89 PER PERSON
all-inclusive: 2-2.5-hour class,4-course meal.
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- Beginner
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- Gourmet
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- Italian
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Assemble a savory fusion meal filled with the zesty tastes and textures of Latin cuisines. The vibrant flavors of traditional Latin dining come to life in this hands-on cooking class with Chef Kelsie. She'll show you how to recreate these festive and flavorful dishes for your own home dining enjoyment. Your lesson...
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Shareable Italian Bites
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Discover classic antipasti for all occasions. Revel in the bold flavors of Italy with antipasti in this hands-on cooking class. With guidance from a chef instructor, you’ll learn to make crispy calamari, bruschetta topped with olive tapenade and creamy ricotta and succulent Italian sausage stuffed mushrooms....
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Shareable Italian Bites
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Discover classic antipasti for all occasions. Revel in the bold flavors of Italy with antipasti in this hands-on cooking class. With guidance from a chef instructor, you’ll learn to make crispy calamari, bruschetta topped with olive tapenade and creamy ricotta and succulent Italian sausage stuffed mushrooms....
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Master the art of hibachi at home in this fun cooking class! Get excited for a riveting hibachi cooking class. With a five-star chef, you’ll learn to recreate authentic classics at home. Start by cooking tender chicken teriyaki followed by flavorful vegetable fried rice. Pair your meal with a crisp salad tossed...
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Mediterranean Reimagined
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Discover a bold blend of Mediterranean flavors in this fun cooking class! Navigate Mediterranean-inspired cuisine in this hands-on cooking class. A chef instructor will help you master the art of Mediterranean fusion, beginning with perfectly cooked sous vide steak and savory pine nut couscous. Learn how to make...
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Discover fresh flavors for your spring table in this fun cooking class! Celebrate spring with a seasonally inspired cooking class. With guidance, you’ll learn how to make a roasted asparagus salad with thyme vinaigrette and prosciutto crisps, followed by a sweet orange-infused French toast casserole. Finish with...
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Pasta Master
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Master homemade pasta from scratch in this fun cooking class! In this interactive cooking class, you'll learn to create fresh, handmade pasta from scratch with the guidance of a chef instructor. Start by making delicate egg ravioli filled with rich sage brown butter. Hand-cut pappardelle with prosciutto, walnut and...
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