Cooking Class - Savoring South American Dishes

Enjoy warm bread, straight out of the oven and made with care. Fill your kitchen with the tantalizing aroma of fresh-baked bread. Transform a simple combination of flour, yeast, sugar and salt into festive holiday loaves packed full of flavor. Add swirls of bright red raspberry or gooey melted chocolate and hazelnut...

Take your Chinese cuisine skills to the next level. Join an esteemed chef for cooking classes featuring classic dim sum recipes. Talented instructors will guide you through the traditional techniques and flavor profiles, ensuring you master the skills to recreate the charm of dim sum in your own kitchen. Book this...

Enjoy a fabulous multi-course feast with classic recipes. Create a meal worthy of any 5-star dining experience with this hands-on cooking class. Led by a world-class chef, you’ll create a traditional chicken with 40 cloves of garlic, brown butter mashed potatoes, lemon and caper green beans and chocolate chunk...

Explore tantalizing recipes. Learn to craft a meal that rivals any local restaurant in this dynamic cooking class. You'll work through a simple but scrumptious menu, starting with chicken prepared with 40 cloves of garlic, followed by a rich brown butter mashed potato accompaniment. For a heavenly finish, you'll...

Make classics from around the world with help from an expert. If you love to try international cuisine and want to try several dishes at once, check out this hands-on cooking class. Led by a world-class chef, you’ll create pepper-crusted prime rib with horseradish creme fraiche, crispy potato latkes, a seasonal...

Craft a tantalizing selection of holiday-inspired dishes. Discover how to craft a delectable holiday feast in this chef-led cooking class. You’ll learn the techniques behind coating a glorious rib roast with peppercorn to create a scrumptious pepper-crusted prime rib paired with horseradish crème fraîche....

Craft a tantalizing selection of holiday-inspired dishes. Discover how to craft a delectable holiday feast in this chef-led cooking class. You’ll learn the techniques behind coating a glorious rib roast with peppercorn to create a scrumptious pepper-crusted prime rib paired with horseradish crème fraîche....

Discover a modern twist on beloved Tuscan dishes in this immersive cooking class. Unleash the culinary master in you while you revel in the desirable tastes of Tuscany. Learn expert techniques from an exceptional chef who will walk you through how to take simple ingredients and apply the secrets of professionals to...

Combine art and science for picture-perfect French macarons. Gain confidence crafting these delicate and iconic French cookies completely from scratch. Guided by a chef instructor, you will add color and flavor as you whip up a fluffy batter to pipe into perfect circles. Bake until set, then add swirls of frosting or...

Explore the sweet and savory side of ravioli. Discover what it takes to make ravioli two ways in this hands-on cooking class led by a top-rated chef. You'll start sweet with a butternut squash ravioli topped with a heavenly arugula walnut pesto. Then, for a savory twist, prepare rich herbed ricotta ravioli accompanied...

Set off on a flavorful journey through the heart of Latin American cuisine. Ignite your passion for cooking with this exciting cooking class that brings the tastes of Latin America to your fingertips. Explore the diverse ingredients and techniques that make South American cuisine unique, from perfectly grilled meats...

Master the techniques that create the flavors of Latin America. Partake in the flavors of Latin America in this hands-on cooking class. A seasoned chef instructor will teach you how to perfectly grill flank steak to pair with a fresh chimichurri sauce. You’ll form masa into pupusas stuffed with cheese and...