Cooking Class - Al Fresco Feast
$89 PER PERSON
all-inclusive: 2-2.5-hour class,3-course meal.
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Cozy Italian Home-Style Feast
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Discover the beauty of slow-cooked, rustic Italian recipes. Discover the secrets of traditional Italian cooking in this interactive cooking class in Madison. With help from Chef Peter or a resident chef, you’ll make a comforting menu featuring brasciole, creamy polenta, sautéed greens and rosemary focaccia....
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Flavorful Chicken From Scratch
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Explore crispy, roasted and comforting chicken recipes in one hands-on class. Get comfortable in the kitchen in this interactive cooking class in Madison focused on versatile chicken recipes. With step-by-step instruction from Chef Peter or a resident chef, you’ll fry Chicken Milanese, roast a whole chicken...
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Hearty Holiday Tamales
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Create flavorful tamales and celebrate the season in style. Discover the joy of holiday tamales in this hands-on cooking class in Madison. Guided by Chef Peter or one of the talented resident chefs, you’ll craft fresh masa and fill it with delicious combinations like shredded pork and green mole, plus cotija...
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Cook the Classic Beef Wellington
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Cook a show-stopping Beef Wellington and celebrate the season. Discover the art of a true holiday classic in this hands-on cooking class in Madison. Under the guidance of Chef Peter or one of the talented resident chefs, you’ll prepare a show-stopping Beef Wellington that’s crisp, golden and savory. On...
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Design an Elegant French Fall Menu
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Add sophistication to fall cooking with classic French dishes. Get hands-on with French classics in this fall-themed cooking class in Madison. With help from Chef Peter or one of the talented resident chefs, you’ll sear chicken with rosemary and mushrooms, bake savory cheese puffs and toss a fresh apple salad...
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Fall Sides and Juicy Steak - Date Night
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Experience fall cooking magic through steak and romantic flavors. Spice up your night with this fun cooking class in Madison. Join Chef Peter or one of the talented resident chefs to cook a perfectly seared steak with bourbon-shallot butter, sweet potatoes with bacon vinaigrette and Brussels sprouts tossed with pine...
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Cooking Class
Fall Sides and Juicy Steak - Date Night
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Experience fall cooking magic through steak and romantic flavors. Spice up your night with this fun cooking class in Madison. Join Chef Peter or one of the talented resident chefs to cook a perfectly seared steak with bourbon-shallot butter, sweet potatoes with bacon vinaigrette and Brussels sprouts tossed with pine...
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Learn Classic and Modern Chocolate Desserts
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Experience hands-on dessert fun centered around chocolate. Treat your sweet tooth in this indulgent chocolate cooking class in Madison. Join Chef Peter or one of the talented resident chefs to craft chocolate espresso truffles infused with amaretto, dip crisp honeycomb in glossy melted chocolate and whip up a silky...
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Springs Floral Flavors - Date Night
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Embrace the essence of spring in every bite of this romantic meal. Infuse your evening with spring's vitality in this engaging cooking class. Discover the secrets to perfectly pan-roasted herb chicken, paired with nutty farro and tender snap peas. Transform carrots with preserved lemons and tangy feta. Delight in...
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Festive Louisiana Fare
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Celebrate the lively spirit of Louisiana with its festive cuisine. Join this cooking class to master the classic chicken and Andouille sausage gumbo, a dish steeped in tradition. You’ll also learn to prepare shrimp with a lively remoulade that complements the flavors beautifully. Conclude your meal with an...
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Acapulco Flavors - Date Night
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Ignite romance with an evening of delicious Mexican cooking. This cooking class guides couples in preparing tequila lime shrimp with a zesty mango-cilantro relish. Enjoy creating delicious poblano rice and grilling corn with chile-lime butter. Finish with a creamy cinnamon horchata ice cream. Secure your spot for a...
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Steak Rendezvous - Date Night
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Indulge in a sophisticated steak dinner that delights the senses. This cooking class focuses on the elegance of French cuisine, featuring a beautifully cooked cast iron steak paired with a luscious red wine sauce. Learn how to prepare twice-baked potatoes and craft a pear and hazelnut salad dressed with Champagne...
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