Cooking Class - Basics of Building Sushi

Explore your love of salmon and sushi. Learn how to prepare authentic Japanese recipes with this cooking class focused on traditional techniques and authentic ingredients. Working together, you'll learn how to sear salmon and make honey miso butter. Mix edamame with spicy chile salt, fry vegetable tempura and prepare...

Spend a romantic evening learning to prepare East Asian cuisine. Invite your significant other to explore authentic Japanese flavors in this cooking class. Join a gourmet chef who will share tips and techniques. Learn how to sear salmon and make honey miso butter. Toss edamame with chile salt and prepare crispy...

Prepare some of the best creations from a beloved culinary region. Infuse your dining life with the rich, wholesome flavors of the authentic Mediterranean dishes featured in this exciting cooking class. Your host instructor takes you step by delicious step through lessons in grilled shrimp with an herbal chermoula...

Bring North African and Mediterranean flavors to your home table. Joined by an esteemed chef, this cooking class explores the fresh herbs, citrus and roasted recipes of Morocco and the Mediterranean. Learn how to grill shrimp, roast lamb meatballs and combine ingredients into savory sauces. Recipes include a chermoula...

Take your dinner plans in delicious new directions with this classic collection. Expand your home dining repertoire with a cooking class that reveals the magic of handcrafted Japanese fare. You'll share the kitchen with a first-rate instructor while exploring heritage methods for making gyoza stuffed with pork and...

Add new flavors to your weekly recipe rotation. Led by an esteemed chef, this cooking class explores the flavors of traditional Japanese cuisine. Join a world-class chef who will guide you through a variety of recipes. Master frying and grilling skills, make dipping sauce and bake unique cookies. Recipes include...

Add new flavors to your weekly recipe rotation. Led by an esteemed chef, this cooking class explores the flavors of traditional Japanese cuisine. Join a world-class chef who will guide you through a variety of recipes. Master frying and grilling skills, make dipping sauce and bake unique cookies. Recipes include...

Make yourself comfortable with soothing regional fare from the East Coast. This enriching hands-on cooking class is your ticket to the tastiest table toppers from the New England coast. With direct instruction from a top-shelf local chef, you'll discover easy-to-master methods for preparing handcrafted crab cakes,...

Learn how to recreate the flavors of coastal New England for family and friends. Explore authentic recipes and classic culinary techniques in this cooking class. You'll join a gourmet chef who will share tips and tricks as you mix traditional crab cakes, pan-fry fish and chop cabbage for a creamy buttermilk coleslaw...

Share in the sweet traditions of French cuisine just in time for spring. Take your culinary inspiration from the home of gourmet cuisine with a cooking class that treats French dining like a seasonal celebration. From pan-seared salmon in white wine sauce to steamed rice with herbes de Provence to zesty mousse au...

Practice innovative skills and learn new recipes. Enjoy the garden-fresh flavors and classic French culinary techniques of spring menu with this cooking class. You'll get hands-on experience from a gourmet chef. Learn how to pan-sear salmon, grill salmon, steam herbed rice and whip up a fluffy mousse au citron. The...

Learn to make authentic American cuisine in a hands-on cooking course. Discover the vibrant flavors of the American Southwest in a one-of-a-kind cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef in an exciting learning environment. Prepare green chile stew with chipotle cream,...