Cooking Class - Craft Your Own Sushi

Your child will learn to cook international dishes while developing essential kitchen skills. This cooking class lets kids explore international flavors. These culinary sessions are for children ages 7 to 11. They will be led by an esteemed chef and learn to mix, share and prepare food while learning about safety and...

Over five days, kids will explore global cuisines and gain confidence with essential cooking skills. This cooking class, designed for ages 7-11, offers a fun five-day culinary adventure where kids can roll sushi, knead pasta dough, fry rice and more. They'll discover flavors from around the world while mastering...

Get a taste of authentic Japanese cuisine. Roll, sear and fry your way through this chef-led Japanese cooking class, where timeless flavors and delicate techniques unite. You and your date will pan-sear salmon with a luscious honey miso glaze for the ultimate umami bite. Then, roll fresh California sushi with...

Cook up bold Japanese flavors and bond with your significant other. Craft bold, sweet-spicy flavors with your special someone during this Japanese-inspired cooking class. During this chef-led session, you'll sear salmon to golden perfection with a honey miso glaze, toss edamame in zesty chile salt and roll up classic...

Bring the bold flavors of China home with you. Recreate your favorite Chinese takeout dishes in this hands-on cooking class. You’ll start with a tangy, flavor-packed starter of hot and sour soup, before working on your technique for flipping crispy homemade scallion pancakes. Next, you’ll prepare golden...

Master classic Chinese dishes with expert guidance. This Chinese cooking class is your express ticket to bold flavors and hands-on fun. With expert guidance, fresh ingredients and high-quality tools, you'll learn to whip up silky hot & sour soup from scratch, perfect your technique for making crispy homemade scallion...

Master classic Chinese dishes with expert guidance. This Chinese cooking class is your express ticket to bold flavors and hands-on fun. With expert guidance, fresh ingredients and high-quality tools, you'll learn to whip up silky hot & sour soup from scratch, perfect your technique for making crispy homemade scallion...

Bring the flavors and fragrances of Morocco and North Africa to your recipe rotation. Explore innovative recipes and learn traditional culinary techniques in this cooking class. Joined by a world-class chef, you'll use fresh herbs, yogurt and citrus to prepare a delicious menu. Learn how to grill shrimp, whip up a...

Enjoy the flavors and vibrant spices of Moroccan cuisine. Take a culinary journey to North Africa with this cooking class. You'll join an gourmet chef who will share authentic techniques for preparing several recipes. Practice roasting lamb meatballs, grilling fresh shrimp with chermoula sauce and roasting spiced...

Forego the traditional restaurant and learn how to prepare favorites at home. Led by an esteemed chef, this cooking class explores the delicious flavors of authentic Japanese cuisine. Master frying and grilling techniques while preparing shrimp and pork gyoza, chicken yakitori with yuzu and orange glaze and spring...

Learn how to create your favorite Japanese flavors at home. Expand your culinary expertise with this fun and engaging cooking class. Under the guidance of a talented chef, you'll use authentic ingredients and traditional techniques to create a delicious menu. Practice frying spring vegetable tempura, grilling chicken...

Take your slicing and dicing skills to the next level. If you've ever envied the razor-sharp skills of gourmet chefs, this cooking class is an excellent place to start. Guided by an esteemed chef, you'll dlice cucumbers for a marinated salad, mince vegetables for rice paper rolls and chop meat for ginger chicken...