Cooking Class - Tuscan Love Story - Date Night
$99 PER PERSON
all-inclusive: 2-2.5-hour class,3-course meal.
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- Couples
- Date Night
- Italian
- Pasta Making
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Make Pasta From Scratch Join a hands-on pasta-making cooking class. Learn to create fresh pasta from a five-star professional chef in this exciting class. Master new skills such as kneading pasta dough, shaping pasta and cooking the noodles to perfection. Craft a variety of pasta sauces and fillings to compliment your...
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Italian Pasta Classics
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Enhance your pasta-making skill set with a hands-on lesson led by Chef Julia. In this interactive class, you'll learn how to make two classic pasta shapes by hand — orecchiette and pici — to incorporate into an Italian-inspired menu. Each pasta will be paired with traditional Italian flavors for a hearty,...
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Italian Pasta Classics
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Enhance your pasta-making skill set with a hands-on lesson led by Chef Julia. In this interactive class, you'll learn how to make two classic pasta shapes by hand — orecchiette and pici — to incorporate into an Italian-inspired menu. Each pasta will be paired with traditional Italian flavors for a hearty,...
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Cook a European brasserie specialty, fresh steak frites, in this romantic and fun date-night experience. Steak frites is an iconic bistro dish couples can learn to make in this French-inspired cooking class. Pan-seared steak and warm and crispy frites are a perfect match, and all that paired with scrumptious side...
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Learn how to make vegan versions of classic Italian dishes with Chef Julia. In this interactive cooking class, you'll apply traditional techniques while using plant-based ingredients to prepare an Italian-inspired menu. Chef Julia will show you how to highlight quality ingredients and classic flavors while creating a...
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Italy’s Beautiful Bounty - Date Night
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Master fresh pasta and Italian favorites. Discover a fantastic mix of flavors and ingredients at an Italian inspired date night cooking class. Grab your partner and join together to make and shape pasta dough, and add scampi shrimp and a fresh salad on the side. Then, prepare a sweet finale by poaching pears in wine...
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