Cooking Class - Build Your Own Sushi

Develop skills that help you cook smarter and faster. Build your confidence with high-heat cooking in this hands-on cooking class in Jacksonville. Practice grilling radicchio for a smoky salad with beets and oranges, pan-searing strip steak with shallot and herb compound butter and braising leeks topped with a poached...

Vegan dining gets a gourmet glow-up thanks to a thoughtful menu featuring creative fare. Let Chef Kelsie introduce you to a greener way to consider cuisine in a hands-on cooking class where plant-based dishes are the chef's specialty. Vegans old and new will adore this luscious collection of fresh fare. Learn to...

Prepare dumplings with simple steps ideal for new cooks. Learn the basics of dumpling making in this hands-on cooking class in Jacksonville. Practice shaping and cooking three classic styles: steamed dumplings, boiled wontons for soup and pan-fried gyoza. You’ll also prepare simple dipping sauces to pair with...

Turn up the flavor factor on your usual fare with these satisfying Asian specialties. Learn to recreate your favorite Asian restaurant selections in this gourmet hands-on cooking class. Chef Kelsie will expertly show you easy techniques for adding fresh flavors and intriguing textures to your home cooking...

Craft delicious Italian meals using freshly rolled pasta. Learn the art of handmade pasta in this hands-on cooking class in Jacksonville. Start by mixing and rolling fresh spinach pasta dough, then craft fettuccine with roasted winter squash, arugula and pine nuts. You’ll also prepare spinach linguine with...

Create a meal that brings together a selection of your favorite Asian take-out flavors. The best recipes from traditional Asian cuisine are on the menu in this hands-on cooking class. Chef Kelsie shares her secrets for preparing a winning combination of familiar favorites, made with gourmet flair. Discover...

Create a meal that brings together a selection of your favorite Asian take-out flavors. The best recipes from traditional Asian cuisine are on the menu in this hands-on cooking class. Chef Kelsie shares her secrets for preparing a winning combination of familiar favorites, made with gourmet flair. Discover...

Prepare a satisfying seasonal feast using simple, guided techniques. Celebrate seasonal flavors in this hands-on cooking class in Jacksonville. Learn how to prepare seared pork tenderloin stuffed with Tuscan kale and pancetta, a crisp apple and fennel salad and a rich butternut squash gratin with ricotta and...

Create rustic Italian comfort food with chef-guided precision. Bring classic Italian comfort food to life in this hands-on cooking class in Jacksonville. Learn how to prepare tender brasciole, creamy polenta, garlicky sautéed greens and fragrant rosemary focaccia. Chef Samuel or a resident chef will guide you step...

Experience French culinary charm through hands-on, inviting dishes. Discover the charm of rustic French cuisine in this hands-on cooking class in Jacksonville. Learn how to make French country chicken gratin, a crunchy apple and celery root salad and fragrant herbed rice pilaf. End the meal with silky chocolate pots...

Create balanced dishes with newfound kitchen confidence. Build your kitchen confidence in this hands-on cooking class in Jacksonville. Learn key techniques every home cook should know, from searing steak with herbed butter to perfecting a crisp salad and balanced vinaigrette. You’ll also make creamy truffled...

Practice easy chicken techniques that deliver big flavor. Discover essential poultry techniques in this hands-on cooking class in Jacksonville. Learn how to prepare chicken three different ways, starting with crispy, golden Chicken Milanese. Then, roast chicken with rosemary, olives and potatoes for a flavorful...