Cooking Class - Fresh Homemade Donuts

Fold the best potstickers and roll the best sushi with these culinary methods. In this engaging cooking class, Chef Kevin will teach you the techniques and skills to handcraft authentic Asian dishes from scratch. Explore the Asian culture through time-honored recipes over three courses. Begin by filling, folding...

Create a refined French menu using approachable, hands-on methods. Experience the elegance of French cooking in an immersive culinary workshop. Begin by creating a crisp salade verte dressed with a traditional vinaigrette. Then master steak au poivre complemented by a rich brandy-mustard sauce and truffled pommes...

Master the elegance of French cuisine. In this exciting cooking class, Chef Eric will introduce you to the timeless traditions of French cuisine, offering a delightful menu that you'll learn to prepare from scratch. Begin with a savory French onion soup, loaded with rich flavor and craft a luxurious coq a vin or...

Discover what makes this ultimate French treat so irresistible. This cooking class is about nailing that perfect macaron bite with delicate, crisp shells, soft, chewy centers and luscious fillings. A world-class chef will guide you through the proper technique to whip up blueberry cheesecake macarons loaded with...

Join Chef Maggie in the macaron-making process and create a flavorful variety to enjoy. In this French baking class, you’ll learn the art of making delicate macaron shells in two different flavors and three fillings ranging from citrusy to chocolatey. Chef Maggie will teach you how to make and bake vanilla...

Create modern versions of classic Italian fare in this hands-on class. In this hands-on cooking class, Chef Kelly will teach you the art of classic Italian cooking made fresh with organic ingredients and professional cooking techniques. Over three courses, you'll learn how to prepare rich and crispy arancini rice...

Create modern versions of classic Italian fare in this hands-on class. In this hands-on cooking class, Chef Kelly will teach you the art of classic Italian cooking made fresh with organic ingredients and professional cooking techniques. Over three courses, you'll learn how to prepare rich and crispy arancini rice...

Master foundational baking skills perfect for home kitchens. Learn the art of homemade baking in this hands-on cooking class in Boulder. Start by preparing roasted squash, sage and ricotta focaccia, then bake rustic French bread in a Dutch oven for that perfect crust. You’ll also make salted butter completely...

Learn to put your most essential kitchen tools to their best use. If you've ever wondered what those other knives in your chef's block are for, this interactive cooking class is the perfect place to learn. From decorative paring to slicing ribbon-thin chiffonade to skinning and boning meats and fish, you'll develop an...

Create and enjoy some of the most popular and time honored tea time treats with Chef Maggie. Join Chef Maggie in this hands-on class where you will assemble a spread of tea time treats fit for royalty. All of these recipes are great for substituting with ingredients you love. Begin by learning the secret to...

Enjoy an evening of international bread-making techniques. Travel the globe through bread in this hands-on cooking class in Boulder. Begin by baking Middle Eastern flatbread topped with dukkah for a nutty, aromatic bite. Then, create Italian focaccia infused with rosemary and roasted garlic before finishing with...

Treat your dad to a celebratory steak dinner. This cooking class will help you create a gourmet feast fit for the world’s best dad! Join this class to master steakhouse classics, such as a flawlessly seared steak complemented by savory sauces and delectable sides. Share this experience with your father figure...