Cooking Class - Donuts from Scratch

Try your hand at festive tart and pie techniques. Bake your way through fall favorites in this pie and tart cooking class in Canton (Darien). With help from Chef Brian or one of the talented resident chefs, you’ll make classic apple cranberry pie with a lattice top, a smooth chocolate-hazelnut tart and extra...

Discover tips and tricks for flaky, golden fall pies. Get into the fall baking spirit in this hands-on pie and tart cooking class in Darien. Join Chef Royale or one of the talented resident chefs to make a rich chocolate-hazelnut tart, a lattice-top apple cranberry pie and flaky pie crust cookies. You’ll learn...

Learn how to bake three distinct bread types from scratch. Expand your baking skills in this hands-on cooking class focused on bread making. With guidance from an experienced pastry chef, you’ll learn how to hydrate, knead, proof, shape and bake loaves, boules and breadsticks from scratch. Prepare raspberry...

Master the essential techniques for baking sweet and savory breads. In this hands-on cooking class, you’ll experience the pleasure and reward of baking bread from scratch. Led by a world-class pastry chef, you’ll bake three varieties of bread – raspberry Danish focaccia, rustic Dutch oven French...

Master three autumn-inspired baked goods and essential techniques in this sweet class. Embrace autumn’s warmth with this comforting, hands-on cooking class. Led by an expert pastry chef, you’ll master gooey caramel apple tartlets, whip up fudgy chocolate brownies bursting with cranberries and create...

Master three dessert recipes that perfect for enjoying in the colder weather. Warm up your kitchen with the flavors of fall in this hands-on cooking class. Led by a world-class pastry chef, you’ll learn how to bake golden caramel apple tartlets, rich chocolate-cranberry brownies and luscious maple pot de...

Master three dessert recipes that perfect for enjoying in the colder weather. Warm up your kitchen with the flavors of fall in this hands-on cooking class. Led by a world-class pastry chef, you’ll learn how to bake golden caramel apple tartlets, rich chocolate-cranberry brownies and luscious maple pot de...

Craft three chocolate masterpieces with expert guidance and take your dessert skills to new heights. Unleash your inner chocolatier in this decadent hands-on cooking class. Discover how to make airy honeycomb enrobed in silky chocolate, craft smooth espresso amaretto truffles with a luxurious bite and bake a dreamy,...

Explore chocolate making in three decadent dessert forms: crunchy honeycomb, creamy truffles and airy soufflés. Journey through the rich world of chocolate in this indulgent dessert cooking class. Learn the secrets behind creating crunchy chocolate-covered honeycomb, luscious espresso-kissed amaretto truffles and a...

Master French pastry techniques with three elegant dessert recipes. Experience the delicate artistry of French desserts in this hands-on cooking class. Led by a master pastry chef, you’ll learn to pipe a classic Paris-Brest filled with praline cream and garnished with slivered almonds. Then, try your hand at...

Master iconic state fair treats in this fun cooking class designed for dessert lovers. Gather with fellow dessert lovers and whip up three iconic American treats in this hands-on cooking class. Guided by a master chef, you’ll start with a carnival favorite: funnel cakes dusted with powdered sugar. Then, bake a...

Prepare a trio of carnival treats in this fun culinary experience. Step into a carnival of flavors in this hands-on cooking class. Led by a gourmet chef, you’ll master three iconic treats. Learn to fry golden funnel cakes dusted with confectioner sugar, roll out flaky pie dough for a classic blueberry...