Cooking Class - Elevated Summer Grilling

Discover vibrant combinations of fresh herbs, spices and the many uses of coconut milk. Learn to create your favorite carry-out dishes with this hands-on cooking class all about Thailand. Guided by a chef instructor, lean into the contrast of strong and delicate flavors, using the five pillars of Thai cuisine as your...

No need to go to the sushi bar for this immersive class. Learn the secrets to handmade sushi in this exciting cooking class. An expert chef instructor will teach you the essential techniques to make your own rolls. You'll learn how to make classic sushi skills and practice knife skills by cutting fresh vegetables and...

Learn the foundations of making authentic Japanese sushi from scratch. During this hands-on cooking class, you'll focus on mastering the art of sushi making. From selecting the finest fish to properly seasoning rice, cutting vegetables, and preparing dipping sauces, you'll learn the essential techniques. Guided by a...

Learn to yield a chef's knife with confidence in this fundamental course. Knife skills and safety are the foundation for excellent cooking and this immersive experience will elevate your craft. While enjoying a light snack, you'll practice a variety of specialty cuts like brunoise, julienne and dice with guidance from...

Build your confidence through hands-on experience mastering expert knife techniques. During this cooking class, explore the fundamentals of using a knife, learning classic techniques suitable for all skill levels. From proper knife handling to perfecting the julienne method, an expert chef will teach you valuable tips...

Cook a variety of dishes using advanced heat techniques. Get comfortable working with high temperatures in this fun cooking class in Woodmere (Cleveland). Guided by Chef Michael or a resident chef, you’ll prepare a full menu featuring grilled radicchio salad, pan-seared strip steak, braised leeks with a poached...

Cook a variety of dishes using advanced heat techniques. Get comfortable working with high temperatures in this fun cooking class in Woodmere (Cleveland). Guided by Chef Michael or a resident chef, you’ll prepare a full menu featuring grilled radicchio salad, pan-seared strip steak, braised leeks with a poached...

Craving Indian food? Learn how to make its traditional dishes from scratch. During this hands-on cooking class, you’ll be immersed in the world of Indian gastronomy. A five-star chef will teach you the basics of traditional Indian recipes. From mastering key ingredients and spices to achieving the perfect blend...

Transform simple Indian fare into an elevated meal with just a few special touches. Fans of Indian food will adore learning how to make their own upscale replica recipes in this hands-on cooking class. With a gourmet chef leading the lesson, you'll discover how thoughtful preparation can take your flavors from so-so...

Explore cooking techniques that rely on precise temperature control. Learn practical heat-based techniques in this interactive cooking class in Westlake (Cleveland). With help from Chef Matthew or a resident chef, you’ll grill radicchio, sear strip steak, braise leeks and make cinnamon ice cream. You’ll...

Bring North African and Mediterranean flavors to your home table. Joined by an esteemed chef, this cooking class explores the fresh herbs, citrus and roasted recipes of Morocco and the Mediterranean. Learn how to grill shrimp, roast lamb meatballs and combine ingredients into savory sauces. Recipes include a chermoula...

Learn to make authentic Louisiana cuisine in a lively cooking course. Discover the vibrant flavors of Louisiana with a hands-on cooking class. Learn to make traditional Louisiana fare from a five-star professional chef in a fun, learning environment. Prepare peel-and-eat shrimp with remoulade dipping sauce, chicken...