Cooking Class - Korean Barbecue Essentials

Bring the flavors and fragrances of Morocco and North Africa to your recipe rotation. Explore innovative recipes and learn traditional culinary techniques in this cooking class. Joined by a world-class chef, you'll use fresh herbs, yogurt and citrus to prepare a delicious menu. Learn how to grill shrimp, whip up a...

Prepare a Mediterranean spread from scratch. Vibrant aromas and bold flavors are on the menu in this Mediterranean-themed cooking class. A highly skilled chef will guide you as you prepare perfectly seared steak served with sweet-spiced glazed carrots. Then, you'll bring aromatic pine nut couscous to life with roasted...

Add ideas for the next cocktail party to your recipe collection. If you're searching for authentic Italian appetizers, this cooking class is an excellent place to start. You'll join a gourmet chef who will pave the way with step-by-step instructions and culinary guidance. Learn how to stuff mushrooms with Italian...

Savor a vibrant spring feast in this hands-on cooking class. Work alongside a top-rated chef to create a comforting, spring-inspired spread in this immersive cooking class. Start with a smoky roasted asparagus salad drizzled with homemade thyme vinaigrette and topped with marbled prosciutto crisps. Next, indulge in a...

Impress everyone with a fresh and delicious morning menu. Join a gourmet chef for this cooking class featuring garden-fresh ingredients and classic culinary techniques. Learn how to create a crisp salad using asparagus and prosciutto crisps. Next, make a leek, ham and Parmesan quiche. The star of the show is a...

Savor an incredible Tuscan-inspired menu. During this immersive cooking class, you'll master the rich and rustic flavors of Tuscany. Under the guidance of an expert chef, you'll learn traditional techniques to craft Tuscan braised chicken, paired with smooth and creamy Parmesan polenta. To complement your main,...

Savor an incredible Tuscan-inspired menu. During this immersive cooking class, you'll master the rich and rustic flavors of Tuscany. Under the guidance of an expert chef, you'll learn traditional techniques to craft Tuscan braised chicken, paired with smooth and creamy Parmesan polenta. To complement your main,...

Take a trip to Tuscany through the region's culinary specialties. Enjoy your favorite Italian flavors in this cooking class. Joined by a world-class chef, you'll learn traditional techniques such as braising Tuscan chicken and making perfectly creamy Parmesan polenta. You'll also practice roasting balsamic green...

Wine-growing terrain gives rise to a selection of supreme culinary inventions. Combine rich ingredients from a one-of-a-kind landscape in a cooking class showcasing wine country specialties. Practice techniques for infusing succulent fillet with flavor from a red wine and shallot sauce. Then, assemble a spinach salad...

Craft rustic gourmet recipes inspired by fresh, seasonal produce. This interactive cooking class highlights the bridge between the field and the table with farm-fresh ingredients and classic techniques. Guided by the chef, you’ll sharpen essential skills from knife work and searing steak to making sauces and...

These creative dishes take their cues from the finest traditions of French dining. Make a mix of timeless classic flavors in a cooking class that shows you how to recreate an array of beloved bistro favorites. Your esteemed instructor has prepared lessons in luscious fare that includes pan-roasted chicken, authentic...

Bring home the flavors of Paris with a menu of bistro-style recipes. This hands-on cooking class teaches expert tips for turning everyday dishes into gourmet fare. Compose an elegant menu inspired by bistro classics like pan-roasted chicken with cognac sauce and French beans tossed in zesty lemon vinaigrette....