Cooking Class - Crowd-Pleasing Desserts
$89 PER PERSON
all-inclusive: 2-2.5 class,3-course meal.
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Holiday Baking Classics
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Discover festive recipes in this joyful baking class. Join Chef Michael or one of the talented resident chefs in Woodmere (Cleveland) for a holiday baking class designed to spark joy in the kitchen. Bake classic Parker House rolls, prepare chewy ginger molasses cookies and create a pumpkin roulade with bright...
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Discover cozy baking traditions that make holidays special. Celebrate the flavors of the season in this holiday baking class in Westlake (Cleveland). Learn how to make chewy ginger molasses cookies, soft Parker House rolls and a pumpkin roulade filled with zesty ginger-orange buttercream. Chef Matthew or one of the...
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Comfort Food Dreams for Fall
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Savor seasonal flavors with heartwarming cooking techniques. Get into the fall spirit with this comforting cooking class in Woodmere (Cleveland). With guidance from Chef Michael or one of the talented resident chefs, you’ll sear perfect pork chops and top them with a rich maple and beer glaze. Learn how to make...
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Fall Comfort Food to Crave
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Build confidence while crafting rich and festive autumn meals. Celebrate autumn in this hands-on cooking class in Westlake (Cleveland) with Chef Matthew or one of the talented resident chefs. You’ll prepare tender pork chops glazed with beer and maple syrup, then craft traditional spaetzle tossed in brown...
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Sweet Pumpkin Joy for Fall
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Blend your own pumpkin spice and bake sweet autumn creations. Join Chef Michael or a talented resident chef in Woodmere (Cleveland) for a pumpkin-themed cooking class packed with fall flavor. You’ll create spiced pumpkin ice cream, baked donuts with glaze and a warm soufflé from scratch. Then, have fun...
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Chilly Weather Calls for Pumpkin
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Explore fall flavors through hands-on dessert-making and spice blending. Discover cozy fall treats in this hands-on cooking class in Westlake (Cleveland). Craft spiced pumpkin ice cream, airy pumpkin soufflé and soft pumpkin donuts with tangy buttermilk glaze. You’ll also enjoy a bonus demo from Chef Matthew...
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Chilly Weather Calls for Pumpkin
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Explore fall flavors through hands-on dessert-making and spice blending. Discover cozy fall treats in this hands-on cooking class in Westlake (Cleveland). Craft spiced pumpkin ice cream, airy pumpkin soufflé and soft pumpkin donuts with tangy buttermilk glaze. You’ll also enjoy a bonus demo from Chef Matthew...
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Maple, Apple and Fall Dessert Magic
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Learn how to bake three elegant fall desserts that celebrate seasonal ingredients. Let fall's finest flavors shine in this dessert-focused cooking class. Guided by a world-class chef, you'll get hands-on experience with crafting three desserts, including caramel apple tartlets with a flaky crust, chewy...
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Autumn Baking: Trio of Desserts
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Master the techniques essential for pies, brownies and custards with fall-inspired flavors. Celebrate the taste of autumn with three delicious desserts in this hands-on cooking class. Guided by a world-class pastry chef, you’ll bake caramel apple tartlets with flaky, buttery crusts, fudgy chocolate brownies...
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Expert Chocolate Techniques Revealed
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Refine your dessert skills with advanced chocolate-making techniques with three showstopping recipes to master. Unlock the secrets of chocolate making in this hands-on cooking class. Led by an expert pastry chef, you’ll discover how to temper and dip honeycomb, roll ganache into luxurious espresso amaretto...
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From Chocolate Truffles to Soufflés
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A fun, hands-on chocolate-making workshop where you craft three dreamy chocolate desserts from scratch. You’ll step into a chocolate lover’s fantasy in this hands-on cooking class. Guided by a top-level pastry chef, you’ll master three decadent desserts: crisp honeycomb dipped in chocolate,...
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Breakfast Bakery Pastries
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Learn to make artisanal breakfast breads in this hands-on session. Start your morning right with the perfect pastry in this interactive cooking class. Learn to make sweet breakfast treats from a five-star chef in a fun learning environment. Master new skills while preparing fresh beignets dusted with powdered sugar....
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