Cooking Class - Hand Crafted Pasta

What You’ll Do

Craft perfect pasta from scratch, from dough to fillings and elevate your Italian cooking skills.

In this pasta-making cooking class, learn the secrets to creating flawless dough from scratch. Dive into the process of rolling and cutting pappardelle, mastering the delicate art of filling and shaping tortellini. Enhance your dishes with the vibrant flavors of fresh produce, elevating your pasta game to new heights. Bid farewell to store-bought pasta as you embrace the satisfaction of crafting your own delectable creations.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Beginner, Italian, Mother's Day, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Kate has been surrounded by the food industry since childhood. Her dream of becoming a chef led her to a 30-year career working as an Executive Chef for some of the largest corporations in the world. Her travels took her to the East Coast while she helped open a variety of restaurants and cafes. Now settled in Dallas, Chef Kate loves spending time with her family and enjoying the great outdoors with her granddaughters.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Craft perfect pasta from scratch, from dough to fillings and elevate your Italian cooking skills.

In this pasta-making cooking class, learn the secrets to creating flawless dough from scratch. Dive into the process of rolling and cutting pappardelle, mastering the delicate art of filling and shaping tortellini. Enhance your dishes with the vibrant flavors of fresh produce, elevating your pasta game to new heights. Bid farewell to store-bought pasta as you embrace the satisfaction of crafting your own delectable creations.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Beginner, Italian, Mother's Day, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Kate or Resident Chef

Donna

Donna

28 Sep 2024

Chef Kate was wonderful! She made this a great event for our mother and daughter date!

shannon

shannon

23 Sep 2024

What an informative and enjoyable European Breads Class! Pia and Stephanie were fantastic, and our three (!) breads all turned out beautifully during our allotted three hour class. It was a terrific way to celebrate my birthday with my dear friend.

Anne Gilliam

Anne Gilliam

08 Sep 2024

Amazing!