Cooking Class - Global Desserts
$89 PER PERSON
all-inclusive: 2-2.5-hour class,2-course meal.
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- Fusion
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Holiday Menu
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Craft a tantalizing selection of holiday-inspired dishes. Discover how to craft a delectable holiday feast in this chef-led cooking class. You’ll learn the techniques behind coating a glorious rib roast with peppercorn to create a scrumptious pepper-crusted prime rib paired with horseradish crème fraîche....
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Make classics from around the world with help from an expert. If you love to try international cuisine and want to try several dishes at once, check out this hands-on cooking class. Led by a world-class chef, you’ll create pepper-crusted prime rib with horseradish creme fraiche, crispy potato latkes, a seasonal...
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Bring Autumn to Life
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Embrace autumn flavors with advanced cooking techniques. In this cooking class, participants will embrace the essence of autumn with innovative kitchen tools. Learn to craft a smoked hot honey glaze for chicken, introducing a rich flavor profile. Master the art of making fluffy buttermilk biscuits and roasted...
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Italian Extravagance - Date Night
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Experience the art of Italian cooking! Bring your special someone along for an evening of great Italian eats in this fun cooking class. You'll work alongside a chef instructor while you practice making pasta dough from scratch and curate tasty sauces with herbs, spices and oil. Next, you'll assemble a fresh and crispy...
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Tuscan Inspired Steak - Date Night
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Take date night to Tuscany! In this cooking class, you and your partner will enjoy a steak prepared the Tuscan way. With the guidance of a five-star chef, you'll first prepare a juicy pan-roasted steak with capers and Homemade tagliatelle with pancetta and peas. You'll also learn how to craft homemade pasta dough and...
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Rustic Italian Surf and Turf
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Explore the perfect balance of Tuscan meat and seafood dishes. This cooking class brings Tuscan cuisine to new heights with cast iron mastery. Learn to achieve the perfect sear on steak and create a luscious seafood risotto. You’ll also explore the art of caramelizing sugar in cast iron for a delightful hazelnut...
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Cooking Class
Rustic Italian Surf and Turf
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Explore the perfect balance of Tuscan meat and seafood dishes. This cooking class brings Tuscan cuisine to new heights with cast iron mastery. Learn to achieve the perfect sear on steak and create a luscious seafood risotto. You’ll also explore the art of caramelizing sugar in cast iron for a delightful hazelnut...
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Breville Spanish Bonanza - Date Night
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Discover Spanish culinary secrets! Explore the vibrant traditions of Spain in this hands-on cooking class. Featuring state-of-the-art appliances from Breville, a five-star chef will teach you how to prepare a succulent and authentic Spanish dinner from scratch. With seasonal produce, fresh herbs and the finest spices,...
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Mediterranean Cuisine Exploration
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Discover the artistry behind Mediterranean dish preparation. Dive into the sun-soaked flavors of the Mediterranean during this hands-on cooking class. Learn to balance bold spices with fresh, simple ingredients. Master the art of seasoning meats and creating vibrant, healthful side dishes. Expand your dessert-making...
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Autumn Cooking with Breville
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Fall flavors made easy with Breville! Embrace the flavors of fall in this fun cooking class. Discover how to use Breville appliances to create hearty, seasonal dishes perfect for cooler months. From comforting soups and stews to savory roasts, learn techniques and recipes that highlight autumn's best. This hands-on...
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Bread Baking Mastery
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Master the secrets of perfect bread in every baking session. Unlock the secrets of artisan bread in this hands-on cooking class. Experience the joy of baking as you prepare rustic focaccia and baguettes from scratch. Learn valuable techniques that ensure each loaf is a masterpiece. To top it off, whip up a fragrant...
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Tuscan Cooking with Cast Iron
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Perfect steak, risotto and hazelnut brittle with cast iron. Experience the delicious potential of Tuscan food in this cooking class with cast iron. Learn how this classic cookware provides an unbeatable sear on steak and deepens the flavor of creamy seafood risotto. You’ll also explore caramelizing sugar in cast...
Verified ChefChef Royale or Resident Chef
DarienNo dates available