Cooking Class - Springtime in the Greek Islands

Master techniques for grilling restaurant favorites at home. If you've ever dreamed of preparing authentic hibachi favorites on your own, this cooking class is the perfect way to start. Join a world-class chef who will share safety tips, preparation advice and more. You'll learn how to infuse flavor into chicken...

Recreate an authentic Japanese-inspired feast. Bring home complex and delicious Japanese flavors during this hands-on cooking class. If you've ever dreamed of mastering chicken teriyaki, now's your chance! A top-rated chef will guide you through the techniques and process of preparing this classic East Asian dish just...

Explore the eclectic flavors of North African cuisine. Guided by a gourmet chef, this fun and engaging cooking class delivers authentic recipes and traditional culinary techniques. You'll learn to use precise temperatures for sous vide steak with roasted garlic-herb compound butter. Prepare perfectly steamed pine nut...

Prepare a Mediterranean spread from scratch. Vibrant aromas and bold flavors are on the menu in this Mediterranean-themed cooking class. A highly skilled chef will guide you as you prepare perfectly seared steak served with sweet-spiced glazed carrots. Then, you'll bring aromatic pine nut couscous to life with roasted...

Impress everyone with a fresh and delicious morning menu. Join a gourmet chef for this cooking class featuring garden-fresh ingredients and classic culinary techniques. Learn how to create a crisp salad using asparagus and prosciutto crisps. Next, make a leek, ham and Parmesan quiche. The star of the show is a...

Savor a vibrant spring feast in this hands-on cooking class. Work alongside a top-rated chef to create a comforting, spring-inspired spread in this immersive cooking class. Start with a smoky roasted asparagus salad drizzled with homemade thyme vinaigrette and topped with marbled prosciutto crisps. Next, indulge in a...

Savor a vibrant spring feast in this hands-on cooking class. Work alongside a top-rated chef to create a comforting, spring-inspired spread in this immersive cooking class. Start with a smoky roasted asparagus salad drizzled with homemade thyme vinaigrette and topped with marbled prosciutto crisps. Next, indulge in a...

Treat your tastebuds to the vibrant signature flavors of the Caribbean. This flavor-forward cooking class highlights tropical ingredients in a menu of iconic island recipes. Throughout your culinary journey to the Caribbean, an expert chef shares tips for creating the fiery spice blend for jerk chicken and mixing...

Creating your own tropical spread is an island breeze in this spirited session! Regional favorites from the islands fill this hands-on cooking class with buoyant flavor. With your capable instructor leading you every step of the way, you'll make a merry assortment of dishes that includes tostones with garlic mojo dip,...

Get cozy this winter in the kitchen with this hands-on cooking class. Warm up your dinner guests this winter with a comforting meal learnt in the warm for winter cooking class hosted by a top-rated chef. You'll start by making a smoked chicken with a fiery hot honey glaze and roasted butternut squash with mozzarella,...

Heat up the kitchen with this winter feast cooking class. Bring the heat this winter in your kitchen by joining a fiery winter feast cooking class where a gourmet chef will show you how to prepare a spectacular holiday feast, starting with a smoked chicken in a hot honey glaze paired with roasted butternut squash...

Cook a winter feast inspired by a farmer market in this cooking class. Farmers' markets are always about fresh ingredients and homemade goods, which you will learn how to prepare a meal by joining this cozy winter farmers market feast cooking class. Start the holiday meal with a creamy polenta and wild mushroom...