Cooking Class - Global Classic Confections

Highlight seasonal ingredients for a divine summer meal you can pull together anytime. Celebrate summer's arrival with this chef-led cooking class. Summer nights call for easy, satisfying meals, like a zesty grilled flank stank with a tangy relish made from veggies straight out of the garden. Combine unlikely matches...

Master the decadent art of brunch in this exciting hands-on cooking class. Embark on a culinary adventure with this “Elevated Brunch" cooking class, perfect for seasoned cooks and beginners looking to elevate their breakfast skills. Start your journey by exploring a bacon flight featuring three delectable...

Prepare recipes from the cult classic TV show to wow your friends for Thanksgiving. Channel your inner Monica and Rachel in this hands-on “Friends”-themed cooking class. Chef Maggie will guide you in preparing dishes made famous in the Thanksgiving episodes of the show to impress your guests. Begin by...

Dive into these flavor-packed Middle Eastern classics that will make your senses tingle with delight. In this hands-on cooking class, Chef Sarah teaches you how to prepare an authentic Middle Eastern meal. Each dish is packed with flavor and made from the freshest ingredients. Start with traditional roasted...

Explore the sweet and savory uses of ripe summer fruits. Transform your summer garden bounty into a tempting spread with this chef-led cooking class. Fire up the grill for a veggie-forward pizza and a spicy, smoky sauce that's offset by a creamy cheese topping. Slice up juicy nectarines to pair with peppery arugula...

Learn to create Spanish dishes to share with friends and family in this hands-on class. Join Chef Maggie as you discover how to prepare and serve classic tapas for a dining experience worth recreating with friends and family. True tapas dining is all about sociability, relishing a wide variety of flavors and textures...

Learn to create Spanish dishes to share with friends and family in this hands-on class. Join Chef Maggie as you discover how to prepare and serve classic tapas for a dining experience worth recreating with friends and family. True tapas dining is all about sociability, relishing a wide variety of flavors and textures...

Summer dining is all about fresh, balanced and flavorful bites. Elevate seemingly simple ingredients into mouthwatering summer meals with this hands-on cooking class. From flavorful dry rubs and marinades for grilled chicken to quick, fluffy couscous salads and a tangy, lightly pickled relish from juicy tomatoes and...

Explore the wonderful world of vegan ingredients with these fresh takes on your favorite dishes. In this hands-on cooking class using all dairy-free ingredients, Chef Maggie guides you through creating a three-course vegan menu that takes classic recipes and infuses them with fresh produce and more. Begin by...

Craft a delicious Italian-inspired meal that feels light and fresh enough for sunny days. Enjoy an Italian summer wherever you are with this immersive cooking class. Knead together chewy pasta dough and slice into rustic tagliatelle before tossing with spicy sausage, roasted garlic and a bright tomato sauce made from...

Savor the flavors of Italy in this summertime cooking class inspired by Italian cuisine. Savor the flavors of an Italian summer with this summertime in Italy cooking class. Learn to make classic fettuccini carbonara, a refreshing summer panzanella with fresh mozzarella, and end on a sweet note with dark chocolate...

Cherish the charm of French brasserie cuisine in this hands-on cooking class. In this cooking class, immerse yourself in the essence of French brasseries, bustling eateries known for their cozy atmosphere and hearty dishes. Learn to craft Steak Frites with truffle aioli, a classic combination of perfectly seared steak...