Cooking Class - 5-Day Foodie Fun Kids: Basic Baking

42 reviews

This class does not have dates listed right now. Find similar experiences below:

Soulful Southern Classics

Cooking Class $95

Chef Washington

Renton

42 reviews

Next date: Mon, Oct 7th at 6:00PM

Elevated Thanksgiving Classics

Cooking Class $95

Chef Washington

Renton

42 reviews

Next date: Mon, Oct 7th at 6:00PM

Signature French Cooking

Cooking Class $105

Chef Washington

Renton

42 reviews

Next date: Mon, Oct 7th at 6:00PM

Contemporary Surf and Turf

Cooking Class $95

Chef Washington

Renton

42 reviews

Next date: Mon, Oct 7th at 6:00PM

Share Event

Learn the fundamentals of baking in this immersive, kid-friendly class.

Master baking 101 in this hands-on cooking series. These hands-on summer cooking classes are designed for kids ages 7-11 and taught by an expert chef instructor. Future foodies and home pastry chefs will learn the fundamentals of baking by mastering techniques and recipes to make sweet and savory treats. They'll learn how to make dough from fresh ingredients and how to knead it. Plus, they'll learn and practice kitchen safety. The last day features a fun cooking challenge to recreate a dish from a photo and a brief recipe.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes.В Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Minimum Guests 1
Maximum Guests 20
Event Duration 5 days
Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series

Reviews guests left for other experiences with Chef Peter or Resident Chef

Diana Pezzino

02 Jun 2024

Had a lot of fun and a great date with my husband learning to make donuts. Thank you again for the fun morning and will definitely be doing another class soon! ?

James

27 May 2024

Great experience! Thanks Chef!

Teresa

20 Apr 2024

We really enjoyed the class and the food. Chef Jeff and his assistants were informative and friendly, putting the group at ease. My crГЁme brГ»lГ©e was the best IвЂ™ve ever had! IвЂ™m going to go home and replicate it now?

Christopher

10 Mar 2024

Great chef, great teacher! We had an amazing time and learned a lot. ThereвЂ™s something for everyone; Chef Peter is a natural teacher. My highest recommendation! Also, the delicious results didnвЂ™t hurt. ;)

Christina

07 Mar 2024

Very fun and informative cooking class. So fun to get ideas from Chef Peter on how to use some of the ingredients we used in the recipes in other dishes. The cooking space was nice and roomy as well.

Alex

04 Mar 2024

Great experience!

Kim

29 Feb 2024

Not quite as expected, including no Chef Peter. While the evening was fun and we learned some things, the Chef and the kitchen were disorganized with recipes, equipment, etc.

Michael

18 Feb 2024

Class was canceled without notice. Was told after we arrived that all participants had been notified and refunded but that was definitely not the case.

Maile

17 Feb 2024

It was fun and informative

Norla

15 Feb 2024

Chef Peter was wonderful! Great sense of humor. Learned many new cooking techniques.

Roxie

30 Jan 2024

We had an amazing time! Very informative, delicious, and fun.

Christine

21 Jan 2024

It wasnвЂ™t the chef we expected but we had a great time!

Lance

19 Jan 2024

Very informative, I finally cooked a great steak!

Brandon

12 Jan 2024

This was a great class and such a relaxed environment. I would recommend this class to everyone.

Sam

10 Jan 2024

We had a wonderful class. Instructions were clear and the chef was so friendly. Food was amazing. Highly recommended.

Matthew

05 Dec 2023

I had the pleasure of a Thai style meal with the Resident Chef. It was fun, educational, delicious and I had a good time meeting the couple at the same table. I learned how to make Phad Thai, a curry soup, and a steak salad. The chef was very engaging and making sure we were following directions while also encouraging us to find the right balance of the ingredients. People would ask " how much pepper to use?' and the reply was something like "add to your taste" , allowing us to creatively make the meal.

Mary Ann

04 Dec 2023

I had a great time and made some new friends. The holiday baking was delicious. CanвЂ™t wait to try the on my own

Ani

01 Dec 2023

My first time cooking and Chef Peter made it all easy. While learning cooking, he told stories as well and it is really enjoyable during the 2.5 hours spent! Thank you Chef

Michelle

28 Nov 2023

Great experience! Very informative and the food was absolutely DELISH!

Emily

04 Nov 2023

Super fun class! The chef was funny and personable, he was making us laugh, but also informative and very smart. I had so much fun and enjoyed the food!

Schuyler

04 Nov 2023

It was not Chef Peter. It felt haphazard and not well prepared or planned. For the amount of money I spent, IвЂ™m honestly disappointed.

Reviews Chef Peter or Resident Chef received outside of Cozymeal

Anna

04 Dec 2023

Amazing class. Chef and her assistant were wonderful! Highly recommend.

Aimee

06 Oct 2023

Great class! So delish!

Theresa

06 Oct 2023

This class was great! Very informative and lots of fun, the instructors were very helpful (and the food was delicious!). I highly recommend this class and look forward to taking another class soon.

Sharon

06 Oct 2023

This was the first cooking class I took, it was great! Greg, the chef, did such a great job teaching the class. I'm looking forward to going to more classes.

Lois

06 Oct 2023

The Instructor was "world class" with supportive instructions and humorous analogies. Considering taking the class for a second time.

Jenny

06 Oct 2023

Loved the class! Chef did a great job teaching us these recipes. I can not wait to take more classes.

Bob

06 Oct 2023

Excellent class. Chef Michael made it fun and informative.

Jay

06 Oct 2023

The class was really fun and informative. My girlfriend and enjoyed it as a birthday gift. We will definitely attend more classes in the future.

Anne

06 Oct 2023

Absolutely loved the class. I'm an experienced baker and have wanted to make macarons. The instructor was extremely knowledgeable. I enjoyed the class so much, I'm considering taking the class again as it was so much fun!!!

Beverly

06 Oct 2023

Fabulous class, food was fantastic and met some great people! This was my second class, I'm signed up for several others!!

Nicole

06 Oct 2023

Super enjoyable class! Instructor moved at a good pace and food ended up tasting delicious! Will be back for another class for sure!

Kerry

06 Oct 2023

I walked out with technique and confidence. I enjoyed the setup of the class and the instructor very much. Would take another class!

Sonda

06 Oct 2023

Loved the class. I was able to make the croissants at home with ease. My family loved them. Looking forward to my next class.

Beth

06 Oct 2023

Excellent instructor. Great hands-on experience. I was able to go home and replicate the recipes.

Lisa

06 Oct 2023

Our instructor was super hands on - taught us some great techniques! Food turned out amazing. We were all impressed!

Kelli

06 Oct 2023

I loved the class. The ladies I was paired up with were a little chatty so was hard to listen to chef! Before class I was very intimidated but after class I was I got this! Excited to try making fresh pasta my self! Great class over all would definitely take again!

Britten

06 Oct 2023

Enjoyed the class. Vanessa is really fun! Cheers!

Andrea

06 Oct 2023

Fun class. A little complicated with the dumpling dough, but we got through it and the food tasted great.

Laura

06 Oct 2023

Loved it, but would have preferred smaller class size so that we could work in groups of two.

Frederick

06 Oct 2023

I enjoyed the class. The chef was really personable, knowledgeable and professional. He explained everything clearly. The food was great at the end.

Joyce

04 Oct 2023

This was the first cooking class I have ever taken! It was very informative and I enjoyed the class. I will be taking more classes in the future.