Cooking Class - Veggie-packed Pizza

Discover new flavor combinations and culinary skills for the next pizza night. Led by a gourmet chef, this fun and engaging cooking class is a terrific way to treat friends and family to various recipes using scratch-made dough. Using this dough, you'll prepare a carbonara-style pizza and a fennel, sausage and...

Plan a three-course menu for the next pizza night. Indulge your love of savory Italian fare with this cooking class. Led by a world-class chef, you'll start by learning how to mix flour and water to create the perfect dough. Assemble eggs, mozzarella and crispy bacon into a carbonara-style pizza. Next, bake fennel,...

Craft handmade pizzas from start to finish with tips from a world-class chef Elevate pizza night with tips and techniques from this hands-on cooking class. Working with a talented chef instructor, you’ll make fresh dough, simmer homemade sauce and prepare a variety of toppings to customize your pizza. The chef...

Use garden-fresh ingredients to create a nutritious Greek menu. Add a new set of recipes to your vegetarian menu with this cooking class. Under the step-by-step guidance of a gourmet chef, you'll learn how to prepare falafels and a colorful Greek salad. Practice slicing and roasting potatoes topped with a zesty mix of...

Enjoy the flavors of a vegetarian Greek menu. Join a gourmet chef for this fun and engaging cooking class. You'll explore Greek recipes while mastering culinary techniques. Begin by preparing delicious falafels and a refreshing Greek salad. Practice slicing lemons and mixing them with oregano for roasted potatoes. For...

Learn time-honored techniques to craft spectacular Italian classics In this hands-on cooking class, you’ll practice traditional methods of Italian cooking to master some of the region’s most beloved dishes, including luscious risotto Milanese. Guided by the talented Chef Dana, you’ll hone your skills...

Learn time-honored techniques to craft spectacular Italian classics In this hands-on cooking class, you’ll practice traditional methods of Italian cooking to master some of the region’s most beloved dishes, including luscious risotto Milanese. Guided by the talented Chef Dana, you’ll hone your skills...

Explore traditional French and English pie-making techniques. Take your pastry skills to the next level in this fun and engaging cooking class. Joined by a gourmet chef, you'll begin by mixing and shaping dough into the perfect pie crust. Prepare a savory wild mushroom and goat cheese galette. Next comes a sweet berry...

Learn how to bake and fill rustic pies. Take your pie-baking skills to the next level by joining this cooking class. With a focus on sweet and savory pies, it provides the chance to work with a gourmet pastry chef. Begin by preparing homemade pie dough. You'll use this dough for a wild mushroom and goat cheese galette...

The sweet tradition of classic pastries becomes a lesson in delicious discovery. Learn to prepare your own take on to delicious Danish specialties in a cooking class for the curious baker. You'll make your own handcrafted pastry dough and transform it into sweet cream cheese pockets and delightful apricot pinwheels....

Master baking techniques to create your favorite sweets at home. Practice baking skills and culinary techniques in this cooking class designed for all levels of home chefs. You'll join a gourmet chef who will guide you with step-by-step instructions. Practice mixing, laminated and shaping homemade dough into a duo of...

Turn your dessert table into a garden filled with luscious bloom-topped treats. If your springtime table could use a sweet centerpiece, the flower-topped cupcakes in this joyous cooking class are the perfect solution. Enjoy insightful instruction from a top-shelf local baker as you create homemade batter for decadent...