Cooking Class - The Art of Baking Precision

Transport your taste buds to the French Riviera with this elegant culinary class. Experience the culinary delights of the French Riviera in this immersive cooking class. Master the technique of pan-roasting chicken in a rich white wine sauce. Prepare a light salad of French lentils, goat cheese and crunchy walnuts....

Soak up the knowledge of French cooking techniques and recipes. In this hands-on cooking class, you’ll create a spectacular French menu. Chef Florence will share all the techniques, tips and tricks to make sure you can recreate this menu at home with newly found confidence. As the centerpiece of the menu, you...

Cook a stunning feast that wows in both flavor and visual presentation. Explore the art of colorful cooking in this hands-on cooking class. Prepare a steak coated in rainbow peppercorns, a bright heirloom tomato and peach salad, and a roasted carrot tart that highlights the natural variety of these everyday...

Create a stunning berry mousse layer cake and keep your outfit squeaky clean. Step up your baking skills and kitchen style in this cooking class. Don your apron and learn how to create a show-stopping layered cake with fluffy sponge cake, light berry mousse and smooth vanilla buttercream. Decorate your masterpiece...

Discover classic New England recipes. In this dynamic cooking class, you'll serve up exquisite New England cuisine with guidance from a world-class chef. You'll begin with classic crab cakes, delicately prepared and served with homemade aioli. Next, you'll prepare creamy buttermilk coleslaw, infused with herbs and a...

Bring authentic Italian flavors to your table with delicious antipasti. In this in-depth cooking class, you'll whip up a selection of impressive Italian appetizers from scratch. An expert chef will walk you through the steps for making golden, crispy fried calamari, a true Italian classic. You'll also prepare...

Bring authentic Italian flavors to your table with delicious antipasti. In this in-depth cooking class, you'll whip up a selection of impressive Italian appetizers from scratch. An expert chef will walk you through the steps for making golden, crispy fried calamari, a true Italian classic. You'll also prepare...

Craft a traditional spring-inspired French feast. Experience the essence of springtime in France during this immersive cooking class. You'll start by preparing classic pan-seared salmon, carefully bathed in a luxurious white wine pan sauce. Your expert chef will then guide you through grilling green beans to tender...

Welcome fresh spring flavors with a seasonal menu. Get inspired by the fresh flavors of the season in this spring-inspired cooking class. You'll work with a world-class chef to prepare a delightful menu bursting with seasonal ingredients. Start with marinated lamb skewers paired with an aromatic herb yogurt, then...

Learn the secrets behind classic French bistro favorites. In this cooking class, you'll savor flavorful French cuisine just like the locals do. During this hands-on experience, a top-rated chef will guide you through a curated menu, where you’ll bring pan-roasted tarragon chicken topped with a full-bodied white...

Discover vibrant Mediterranean flavors with a fusion twist for an unforgettable culinary adventure. Ready to perfect your culinary skills? In this cooking class, discover how to cook a flawless steak using sous vide for precise doneness, topped with roasted garlic-herb compound butter. Create a vibrant side with pine...

Discover vibrant brunch flavors with roasted asparagus, French toast, and savory quiche creations. Delve into the art of making brunch favorites in this hands-on cooking class. Begin with a roasted asparagus salad with thyme vinaigrette and prosciutto crisps, then move on to a rich leek, Parmesan and ham quiche....