Cooking Class - Homemade Bagels
$89 PER PERSON
all-inclusive: 2-2.5-hour class,2-course meal.
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- Baking
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Create a refined French menu using approachable, hands-on methods. Experience the elegance of French cooking in an immersive culinary workshop. Begin by creating a crisp salade verte dressed with a traditional vinaigrette. Then master steak au poivre complemented by a rich brandy-mustard sauce and truffled pommes...
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These charming French pastries will be your new tradition for treating your cherished ones. With the delightful handcrafted macarons you'll make in this interactive cooking class, you'll feel like an established Parisian baker. The process is much easier than it looks, thanks to the specialized instructions from an...
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Breads From Around the World
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Enjoy an evening of international bread-making techniques. Travel the globe through bread in this hands-on cooking class in Boulder. Begin by baking Middle Eastern flatbread topped with dukkah for a nutty, aromatic bite. Then, create Italian focaccia infused with rosemary and roasted garlic before finishing with...
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Authentic European Fondue
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Explore the timeless possibilities of a classic continental dish. Celebrate the gourmet fun of Swiss-French fondue in an exciting hands-on cooking class that's sure to melt you heart. This unique culinary process has been delighting food lovers for generations and now it's your turn! Your esteemed instructor has...
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Your Guide to Homemade Artisan Bread
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Build your bread skills in a fun, flour-filled experience. Learn the secrets to perfect homemade bread in this hands-on baking cooking class in Boulder. With help from Chef Ashley or one of the talented resident chefs, you’ll make fluffy focaccia topped with roasted vegetables and basil oil, then shape mini...
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Your Guide to Homemade Artisan Bread
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Build your bread skills in a fun, flour-filled experience. Learn the secrets to perfect homemade bread in this hands-on baking cooking class in Boulder. With help from Chef Ashley or one of the talented resident chefs, you’ll make fluffy focaccia topped with roasted vegetables and basil oil, then shape mini...
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Build Tarts and Pies for Autumn
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Bake your way through festive pies and seasonal tart recipes. Get into the fall baking spirit in this hands-on pie and tart cooking class in Boulder. Join Chef Ashley or one of the talented resident chefs to make a rich chocolate-hazelnut tart, a lattice-top apple cranberry pie and flaky pie crust cookies....
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Fall Nights Call for Comfort Food
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Create a cozy dinner using classic fall ingredients. Savor fall’s best flavors in this cozy cooking class in Boulder. Join Chef Ashley or one of the talented resident chefs in the kitchen to master juicy pork chops topped with a warm beer and maple glaze. Then, create spaetzle from scratch, gently sautéed in...
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Enjoy crafting fall treats like donuts, soufflé and spiced ice cream. Embrace autumn flavors in this pumpkin-filled cooking class in Boulder. You’ll make spiced pumpkin ice cream, a fluffy pumpkin soufflé and baked donuts with a rich buttermilk glaze. Plus, Chef Ashley or a talented resident chef will...
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Master a trio of sweet and savory bread recipes in this hands-on class. Get set to add three iconic European breads to your baking repertoire in this dedicated, hands-on cooking class. Guided by a world-class chef, you’ll learn how to prepare some of the continent’s favorite bakes, including a raspberry...
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